Recipes by cooking method

Recipe first for 4 people based on Chicken - cooking method pan oven.

Ingredients: 250 G Basmati Rice - 400 G Chicken Breast - 1 Onion - 1 Piece Cinnamon - 1 Tablespoon Peeled Pistachios And Almonds - 2 Pinch Saffron - 6 Cardamom Grains - 2 Cloves - 2 Pinch Grated Ginger - 1 Pinch Turmeric And Cumin Powder - 2 Sprigs Fresh Coriander - 4 Tablespoons Olive Oil - Chopped Parsley - Salt

Recipe appetizers for 4 people based on Dried plums - cooking method pan oven.

Ingredients: 8 Dried Pitted Prunes - 80 G Cooked Ham - 50 G Butter

Recipe first for 4 people based on Eggplant with tomato - cooking method oven.

Ingredients: 350 G Lasagne Type Pasta - 4 Aubergines - 1 Smoked Scamorza Cheese - 400 G Tomato Pulp - Basil - 2 Garlic Cloves - 6 Tablespoons Olive Oil - Salt - Pepper

Recipe second for 4 people based on Gilt-head bream - cooking method oven.

Ingredients: 400 g sea bream - 1/2 lemon - 2 cloves of garlic - 1 bunch of rocket salad - 1 shallot - 1 sprig of rosemary - 1 jar of cooking cream - olive oil - salt - pepper

Recipe second for 4 people based on Chicken - cooking method oven.

Ingredients: 1 Chicken Of 1200 G - 1 Lemon - 30 Juniper Berries - 1 Garlic Clove - Salt - Pepper

Recipe second for 4 people based on Perch - cooking method pan.

Ingredients: 500 G Frozen Perch Fillets - 1/2 Glass White Wine - Flour - 1 Tuft Mint - 1 Clove Garlic - Salt - Pepper

Recipe second for 6 people based on Snapper - cooking method oven.

Ingredients: 1500 G Snapper - 4 Cloves Garlic - 100 G Olive Oil - Abundant Parsley - Salt - Pepper - 1 Glass Vinegar

Recipe first for 4 people based on Peeled tomatoes with tomato - cooking method oven.

Ingredients: 350 G Pasta Like Fusilli - 100 G Mozzarella - 400 G Peeled Tomatoes - Basil - Oregano - Grated Cheese - Olive Oil - Butter - Salt

Recipe first for 4 people based on Tomatoes with tomato - cooking method pan fried.

Ingredients: 360 G Rice - 2 Ripe Tomatoes - 2 Tablespoons Pitted Black Olives - 1 Tablespoon Anchovy Paste - 1 Onion - 1 Glass Dry White Wine - 1 Tablespoon White Wine Vinegar - 3 Tablespoons Extra-virgin Olive Oil - Oil For Frying - Oregano - Salt - Pepper

Recipe second for 1 people based on Mussels - cooking method pan fried.

Ingredients: 12 Mussels - Salt - White Pepper - Lemon Juice - Flour - 1 Egg - Breadcrumbs - 1 Bunch Parsley - 3 Tablespoons Remoulade Sauce - 1 Teaspoon Chopped Parsley - Olive Oil Or Butter For Frying