Cooking recipes

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Green beans</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 350 G Egg Tagliolini Pasta - 150 G Green Beans - 200 G Cherry Tomatoes - Some Fresh Basil Leaves - 3 Tablespoons Genoese Pesto - Grana Cheese - 1 Drizzle Extra-virgin Olive Oil - Salt - 1 Ground White Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> White truffle</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 300 G Rice - 500 G Beef Pulp For Boiled - 100 G Butter - Salt - 1 White Truffle - 1 Onion - 1 Carrot - 1 Celery Stick - 50 G Raw Ham (50 G Slices) - 4 Tablespoons Grated Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Arugula salad</strong> - cooking method <strong> pan fried</strong>.</p><p>Ingredients: 320 G Farfalle Pasta - 400 G Cleaned Calamari - 100 G Rocket Salad - 8 Tablespoons Olive Oil - 1/2 Glass Fish Broth - 2 Cloves Minced Garlic - 1 Walnut Butter - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Slices Of Beef Sirloin - 2 Tablespoons Black Peppercorns - 1 Ladle Stock Cube - 15 G Butter - 1 Tablespoon Olive Oil - 1/2 Cup Cream - Salt</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Tomatoes</strong> with tomato - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 1 Base For Pizza Of 22 Cm In Diameter - 4 Tomatoes - 2 Onions - 1 Sprig Of Rosemary - 175 G Mozzarella - 3 Tablespoons Grated Parmesan Cheese - 4 Thin Slices Parma Ham - 8 Anchovy Fillets In Oil - 8 Pitted Black Olives - 2 Tablespoons Tomato Paste - 40 G Butter - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong>.</p><p>Ingredients: 500 G Maccheroni Rigati Pasta - 100 G Mozzarella - 100 G Dutch Cheese - 100 G Gruyere Cheese - 100 G Parmesan Cheese - 150 G Butter</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong>Lobster</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 2 Lobsters (800 g each) - 6 Pancarré slices - 1 teaspoon sweet paprika - 1/2 clove garlic - 1 small spring onion - 1 bunch of parsley - 2 tablespoons olive oil - 20 g butter - salt - pepper White</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Apples</strong>.</p><p>Ingredients: 350 G Basmati Rice - 1 Onion - 1 Renetta Apple - 16 Crab Meat Surimi Sticks - 1 Sachet Saffron - 1 Glass Dry White Wine - 5 Cl Vegetable Stock Cube - 1 Tuft Parsley - 5 Tablespoons Olive Oil - Salt and pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong>.</p><p> Ingredients: 350 G Rice - 4 Zucchini - 2 Eggs - 1 Mozzarella - 80 G Butter - 100 Cl Stock, also stock cube - Parsley - Grated Parmesan cheese - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> yogurt</strong>.</p><p> Ingredients: Yogurth - Olive Oil - Chopped Garlic - Diced Cucumbers - Chopped Dill</p>