Second

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 4 Beef Steaks 3 Cm Thick - 2 Tsp White Peppercorns - 2 Tbsp Green Peppercorns - 2 Tbsp Chopped Onion - 20 Cl Cooking Cream - 10 Cl Cognac - 20 Cl Red Wine</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salted cod</strong>.</p><p> Ingredients: 250 G Cod - 1 Orange - 50 G Bread - 1 Pack of Instant Polenta - Olive Oil - Butter</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Stockfish</strong> with tomato.</p><p> Ingredients: 800 G Pre-Soaked Stockfish - 1 Onion - Celery - 2 Carrots - 500 G Cherry Tomatoes - 50 G Black Olives - White Wine - Olive Oil - Salt - Chili Pepper</p>

<p>Recipe <strong>second</strong> for <strong>2</strong> people based on <strong> Beef</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 400 G Beef Loin With Fat - 2 Tablespoons Olive Oil - Salt - White Pepper - 50 G Butter - For the Side Dish: - 1 Head Romaine Lettuce Salad - 60 G Butter - 200 G Mixed Vegetables (carrots, leek) To Brunoise</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong>Mullet</strong>.</p><p> Ingredients: 12 Red Mullets - 2 Tablespoons Extra-virgin Olive Oil - 1 1/2 Glass Vermentino Wine - 1 Tablespoon Chopped Parsley - 1/4 Chopped Garlic</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> with tomato.</p><p> Ingredients: 1 Chicken In 8 Parts - 100 G Margarine - Sliced Perini Tomatoes - Salt - Pepper - Sliced Onions - Diced Carrots - Peppers - 2 Cloves Garlic - Some Juniper Grains</p>

<p>Recipe <strong>second</strong> for <strong>1</strong> people based on <strong> Trout</strong>.</p><p> Ingredients: 4 Tablespoons Semolina - 1 Homogenized Jar Of Trout - 1 Potato - 1 Celery Stick - 1 Teaspoon Chopped Parsley - 1 Teaspoon Extra-virgin Olive Oil - 1 Pinch Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Pig</strong> - cooking method <strong> grill</strong>.</p><p> Ingredients: 6 pork chops - 1 sprig of oregano - 1 teaspoon dried oregano - 2 lemons - 1 clove of garlic - 4 tablespoons of olive oil - 1 pinch of salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 450 G Potatoes - 150 G Thinly Sliced Beef - 300 G Sliced Onions - 1 Tablespoon Olive Oil - 40 Cl Water - 4 Tablespoons Soy Sauce - 4 Tablespoons Brown Sugar - 2 Tablespoons White Wine</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Gilt-head bream</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Sea Bream 1000 G - Sage - Rosemary - Basil - 2 Tomatoes - 1 Garlic Clove - Dry White Wine - 1 Drizzle of Olive Oil - Salt - Pepper</p>