April , 2023

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Squid</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Calamari - Flour - Salt - Abundant Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Mushrooms</strong>.</p><p> Ingredients: 1 Loaf Of Bread - 300 G Porcini Mushrooms - 1 Tablespoon Capers - 1 Clove Garlic - Broth - Parsley - 1/2 Tablespoon Minced Marjoram - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Leeks</strong>.</p><p> Ingredients: 250 G Rice - 75 G Butter - 7 Leeks - 250 Cl Broth - Abundant Grated Parmesan Cheese - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> with tomato - cooking method <strong> oven fried</strong>.</p><p> Ingredients: 1000 G Pieces of Lamb Meat - 2 Small Tomatoes - 1 Large Chopped Red Onion - 2 Potatoes - 4 Small Aubergines - 2 Glasses of Water - 1 Glass of Olive Oil - 2 Teaspoons Butter - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> raw ham</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: Leavened Dough - 1 Mozzarella - Raw Ham - Abundant Grated Parmesan Cheese - Tomato (optional)</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Monkfish</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Monkfish Trance - 4 Anchovies - 2 Eggs - 1/2 Glass White Wine - 1 Shallot - 1 Lemon - 1 Tuft Parsley - 7 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Pig</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 800 G Pork Liver - 600 G Pork Reticella - Some Bay Leaves - Sage - Fennel Seeds - 30 G Butter - 60 G Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Belgian salad (endive)</strong>.</p><p> Ingredients: Belgian salad (endive) - Carrots - Cooked ham - Mustard - Olive oil - A little wine vinegar - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 500 G Puff Pastry - 100 G Boiled Chicken - 15 Cl Bechamel - 25 G Butter - 80 G Cultivated Mushrooms - 50 G Grated Cheese - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> pan to boil oven</strong>.</p><p> Ingredients: 600 G Lamb Stew - 300 G Pork Net - 400 G Mixed Mushrooms (or Chanterelle Mushrooms) - 1 Tuft Parsley - 3 Thyme Sprigs - 1 Rosemary Sprig - 1/2 Onion - 3 Tablespoons Extra Olive Oil virgin - Salt - Pepper - Dry white wine - For the sauce: - 10 Cl Milk - 10 Cl Broth - 40 G Garlic - Salt - Pepper</p>