May , 2023

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Eggplant</strong> with tomato - cooking method <strong> pan grill</strong>.</p><p> Ingredients: 2 Tablespoons Olive Oil - 1 Small Aubergine - 1 Yellow Pepper - 1 Courgette - 2 Red Tomatoes - 1 Bunch Basil - 1 Clove Garlic - Salt - Pepper - 300 G Pasta Spaghetti</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Hard Ricotta</strong> with tomato - cooking method <strong> to boil</strong>.</p><p> Ingredients: 360 G Pasta Like Orecchiette - 60 G Hard Ricotta - 250 G Peeled Tomatoes - Basil - 4 Tablespoons Olive Oil - 1 Pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mussels</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 350 G Trenette Pasta - 1000 G Mussels - Fresh Garlic - 1 Ground Fresh Coriander Leaf - Dry White Wine - Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Nut kernels</strong>.</p><p>Ingredients: 320 G Rice - 100 G Nuts - 2 Renette Apples - 100 G Fontina Cheese - 1/2 Lemon (juice) - 10 Cl Fresh Cream - 1 Onion - 1 Spoon Butter - 2 Juniper Berries - 100 Cl Vegetable Stock</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Grain</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Loaf of Bread - Some Parmesan Cheese Flakes - Green Olives - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Guinea fowl</strong>.</p><p> Ingredients: 1 Guinea Fowl Of 1200 G - 100 G Raw Ham - 1 Glass Dry White Wine - 1 Glass Dry Marsala Wine - 3 Sage Leaves - 200 G Butter - 300 G Chicken Livers</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Clams</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 300 G Semifino Padano Rice - 1500 G Clams - 400 G Cherry Tomatoes - 500 G Potatoes - 1 Clove Garlic - 1/2 Glass Dry White Wine - Oregano - 1 Bunch Basil - Some Spoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> European bass</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Sea Bass - 300 G Potatoes - 1 Lemon - 80 G Olive Oil - 40 G Butter - Parsley - 2 Garlic Cloves - 1 Stock Cube - 1/2 Glass White Wine</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Herring</strong>.</p><p>Ingredients: 4 Salted Herrings - 10 Cl Extra-virgin Olive Oil - 25 Cl Dry White Wine - 25 Cl Wine Vinegar - 3 Carrots - 2 Large Onions - 2 Garlic Cloves - Fennel Seeds - 1 Bay Leaf - Black Pepper In grains</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong>.</p><p> Ingredients: 8 Eggs - 8 Anchovy Fillets - Olive Oil</p>