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<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Broccoli</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 4 Slices of Homemade Bread - 300 G Broccoli - 2 Garlic Cloves - 1 Chili Pepper - 1 Handful of Sultana Raisins - 3 Anchovy Fillets - Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> baby squid</strong> with tomato - cooking method <strong> oven</strong>.</p><p>Ingredients: 50 G Sultana Raisins - 800 G Squids - 400 G Perino Tomatoes - 4 Spoons Olive Oil - 1 Clove Garlic - Salt - Pepper - 40 G Pine Nuts - 60 G Black Olives - Stock Dice - 8 Slices Bread (loaf)</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Trouts</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: Some Trouts From Torrente - Butter - Sage - 2 Handfuls Very Finely Chopped Parsley - 1 Garlic Clove - Thyme - Oregano - 1 Lemon (Zest) - 1 Carrot - Pepper - Salt - Wine Vinegar</p>

<p>Recipe <strong>appetizers</strong> for <strong>2</strong> people based on <strong> Egg</strong>.</p><p> Ingredients: 3 Eggs - 50 G Sugar - 12 Cl Liquid Cream - Butter - 1 Pinch Cinnamon - 1 Lemon (zest) - Sweet Liqueur</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong>.</p><p>Ingredients: 8 Slices Beef Pulp - 100 G Hungarian Salami - Basil - Parsley - Garlic - Sage - Onion - 2 Tablespoons Olive Oil - Butter - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carrots</strong>.</p><p> Ingredients: 400 G Fusilli Pasta - 100 G Pork Loin - 1 Tablespoon Butter - 1 Tablespoon White Flour - 4 Carrots - 1 Bay Leaf - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 2 Slices Cooked Ham - 1 Onion - 2 Tablespoons Olive Oil - 250 G Calf Liver - 1 Tin Mushrooms - Pepper - Tomato Concentrate - 15 Cl Madeira Wine - 15 Cl Cream</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 800 G Roast Veal - 50 Cl Aromatic Vinegar - Butter - Olive Oil - Salt - Pepper - Chopped Rosemary - Little Broth</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mixed vegetables</strong>.</p><p>Ingredients: 500 G Mixed Vegetables - 90 G Olive Oil - 1/2 Onion - 100 Cl Water - 1 Spoon Thermomix Cube - 250 G Pasta Any Type</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong>.</p><p> Ingredients: Fresh Anchovies - Red Onions - Olive Oil - Salt - White Wine Vinegar</p>