Blog

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato.</p><p>Ingredients: 400 G Pasta Like Gnocchetti - 1 Onion - 1/2 Glass Olive Oil - 500 G Tomatoes - Grated Sardinian Pecorino Cheese - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Quail</strong>.</p><p> Ingredients: 4 Quails - 300 G Rice - 1 Glass Dry White Wine - Onion - 1 Knob Butter - 1 Bay Leaf - 1 Sprig Thyme - 1 Ladle Broth - 2 Tablespoons Flour - Grated Cheese - A little Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tomatoes</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 8 Eggs - 2 Ripe Tomatoes - Parsley - 1 Tablespoon Flour - 1 Small Onion - Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Nuts</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Fusilli Pasta - 200 G Sliced Cooked Ham Not Too Thin - 80 G Butter - 25 Chopped Walnuts - 150 G Grated Parmigiano Reggiano Cheese - 1 Untreated Lemon (grated zest) - 25 Cl Liquid Cream - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cuttlefish</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 300 G Rice - 1000 G Cuttlefish - 2 Glasses White Wine - 5 Spoons Olive Oil - 1 Chopped Onion - 1 Clove Garlic - 100 Cl Fish Broth (or Hot Salted Water) - Parsley - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong>.</p><p> Ingredients: 2 Chicken Breasts 400 G - 2 Eggs - Butter - Grated Parmesan Cheese - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Egg Tagliatelle Pasta - 1/2 Onion - 10 Walnuts - 300 G Frozen Mushrooms - 150 G Cream - 40 G Butter - 1/2 Tablespoon Chopped Parsley - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Meat</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 800 G Sliced Meat - 500 G Peeled Tomatoes OR Fillets - 4 Garlic Cloves - 150 G Olive Oil - Oregano - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Shrimps</strong>.</p><p> Ingredients: 300 G Frozen Peeled Shrimps - 1/2 Glass White Wine - 1 Handful Parsley - 3 Pickled Gherkins - 4 Chives Stems - 1 Anchovy Fillet in Oil - 1 Tablespoon Wine Vinegar - 4 Tablespoons Olive Oil olive - 6 Slices Pancarré - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sardinian Pecorino</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 200 g 00 flour - 2 eggs - 2 potatoes - 150 g goat cheese - 80 g Sardinian pecorino cheese - 250 g tomato sauce - fresh mint - 1 clove of garlic - salt - extra virgin olive oil</p>