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<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tomato</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 6 Eggs - 40 G Butter - 50 G Emmenthal Cheese - 1 Tuft Basil - 4 Tablespoons Diced Tomato Pulp - 1 Onion - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Avocado</strong>.</p><p>Ingredients: 1 Loaf of Homemade Bread (Loaves of 400 g) - 3 Avocados - 1 Tablespoon of Olive Oil - 1/4 Chopped Onion - 1 Bunch of Coriander - 2 Chillies - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong>Dogfish</strong> with tomato - cooking method <strong> oven</strong>.</p><p>Ingredients: 4 Dogfish Slices - 8 Cherry Tomatoes in Oil - 2 Not Too Spicy Chillies - 1 Basil Sprig - 2 Tablespoons Wine Vinegar - 2 Tablespoons Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Halibut</strong> with tomato.</p><p>Ingredients: 1 Package Frozen Halibut - 2 Garlic Cloves - 1 Handful Salted Capers - 4 Sun Dried Tomatoes - Oregano - White Pepper - Chopped Parsley - 1/2 Glass Dry White Wine - 1/2 Glass Water - 4 Tablespoons Olive Oil - 4 potatoes</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong>.</p><p> Ingredients: 400 G Torciglioni Pasta - 200 G Porcini Mushrooms - 20 G Dried Mushrooms - 2 Garlic Cloves - 1 Rosemary Sprig - 1 Sage Sprig - Meat Broth - Butter - 1 Bay Leaf - 1 Tablespoon Chopped Parsley - 1 Tablespoon Olive Oil olive - Grated Parmesan cheese - Salt</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Carrots</strong>.</p><p> Ingredients: 150 G Carrots - 50 G Celery Heart - 50 G Peeled Potatoes - 40 G Cooked Beef - 20 G Instant Rice Semolina - 300 G Water - 1 Teaspoon Extra-virgin Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Nuts</strong>.</p><p> Ingredients: 100 G Gorgonzola Cheese - 200 G Fresh Robiola Cheese - 100 G Goat Cheese - 150 G Mascarpone - 100 G Nuts</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Avocado</strong>.</p><p> Ingredients: 2 Avocados - 1 Grapefruit - 1 Orange - Salt - Little Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Gruyere</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 100 G Gruyere Cheese - 3 Eggs - Bechamel - Breadcrumbs - Butter</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Bottarga</strong>.</p><p> Ingredients: 1 Whole Mullet Bottarga Tender - 1 Lemon - Extra-virgin Olive Oil - 1 Ground Multicolored Pepper</p>