Amministratore

Recipe second for 4 people based on Salted cod - cooking method pan oven.

Ingredients: 400 G Sponged Cod - 200 G Chicory Salad - 1 Apple - 1 Clove Garlic - Chili Pepper - Fresh Cream - 1 Onion - Curry - Sage - Rosemary - Extra-virgin Olive Oil

Recipe second for 4 people based on Veal.

Ingredients: Jelly - White Wine - 300 G Sliced Cooked Veal Tongue - Green Olives - Artichokes in Oil - Fresh Salad (leaflets)

Recipe first for 4 people based on Stale Tuscan bread with tomato.

Ingredients: 300 G Stale Tuscan Bread - Ripe San Marzano Tomatoes - Red Onion - Some Rocket Salad Leaves (or Lettuce Salad) - Salt - Wine Vinegar - Extra-virgin Olive Oil - Basil

Recipe first for 1 people based on Tomato with tomato.

Ingredients: 80 G Pasta Any Type - Fresh Tomato - Olive Oil - 2 Basil Leaves - Salt

Recipe first for 4 people based on Semolina.

Ingredients: 50 G Semolina - 2 Egg Yolks - 100 Cl Broth Also Of Stock Cube - 30 G Butter - 50 G Grated Parmesan Cheese - 1 Pinch Cinnamon Powder - Salt - Pepper

Recipe appetizers for 4 people based on Ricotta - cooking method fried.

Ingredients: 300 G Bread Dough - 100 G Ricotta - 100 G Grated Spicy Provolone Cheese - 3 Slices Salami - 1 Teaspoon Minced Parsley - 1 Egg - Oil For Frying - Salt - Pepper

Recipe second for 4 people based on Veal.

Ingredients: 900 G Roast Veal Tail - Lard - 100 G Sliced Bacon - 1 Carrot - 1 Onion - Salt - Olive Oil - Flavorings - Broth

Recipe appetizers for 4 people based on Chicken.

Ingredients: 4 Slices of Bread - 200 G Boiled Chicken - 1 Celery Heart - 1 Carrot - 1 Lemon (juice) - 100 G Mayonnaise - 1 Ground Pepper - Olive Oil - Salt

Recipe appetizers for 4 people based on Scallops - cooking method pan fried.

Ingredients: 10 Scallops - 2 Tablespoons Olive Oil - 50 G Butter - 1 Small Onion - 2 Eggs - 1 Clove Garlic - 1 Tablespoon Flour - 200 G Mushroom Caps - 1/2 Lemon - 5 Tablespoons Breadcrumbs - 3 Tablespoons Chopped Parsley - Salt and pepper

Recipe first for 4 people based on Chicken with tomato - cooking method pan.

Ingredients: 4 Cups Rice - 1 Hen - Salt - Pepper - Flour - 8 Tablespoons Olive Oil - Finely Chopped Onions - 1 Small Piece Garlic - 4 Shredded Tomatoes - Saffron - 8 Cups Water - 4 Peppers