Amministratore

Recipe second for 4 people based on sole with tomato.

Ingredients: 1000 G Sogliolette - 2 Tablespoons Tomato Pulp - 1 Onion - 1 Lemon - 1 Orange - A Few Drops of Worcester Sauce - 1 Pinch Salt - 1 Pinch Chili Pepper

Recipe second for 4 people based on Carp - cooking method to boil.

Ingredients: 1500 G Carp - 3 Large Sliced Onions - Salt - Sweet Paprika - 200 Cl Water

Recipe first for 4 people based on Cauliflower - cooking method fried.

Ingredients: Fusilli Pasta - Cauliflower - Onion - Cream - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Rice.

Ingredients: 200 G Rice - 200 G Boiled Shrimps - 100 G Boiled Green Beans - 12 Cultivated Mushrooms - 2 Tablespoons Chopped Parsley - 1/2 Glass Olive Oil - 1 Lemon - Salt - Pepper

Recipe first for 4 people based on Onion - cooking method oven.

Ingredients: 400 G White Onions - Olive Oil - 1 Tablespoon Flour - 125 Cl Broth - Croutons - Grated Parmesan Cheese - Salt

Recipe second for 2 people based on Lobster - cooking method oven.

Ingredients: 1 Small Lobster - 100 G Carrots - 80 G Parsley Root - 100 G Turnips - 1 Shallot - 1 Hot Pepper - 2 Tablespoons Olive Oil - Salt - White Pepper - 12 Cl Water - 1 Tablespoon Chopped Parsley - 20 G Black Truffle - For the sauce: - 250 G Yellow Peppers - 1 Egg Yolk - Salt - White Pepper - 50 G Melted Butter

Recipe first for 4 people based on Artichokes.

Ingredients: 4 Artichokes - 2 Garlic Cloves - 3 Tablespoons Olive Oil - A Little Broth - 1/2 Cup Cooking Cream - 400 G Penne Type Pasta - Butter - Grated Parmesan Cheese - Salt

Recipe first for 4 people based on Leeks with tomato - cooking method pan.

Ingredients: 4 Peeled Leeks - 1/2 Tablespoon Sugar - 1 Tablespoon Dried Tomatoes in Oil - 1 Pinch Cinnamon - Salt - Pepper - 500 G Arborio Rice - 1 Tablespoon Grated Lemon Zest - 50 Cl Broth - 200 G Finely Chopped Parsley

Recipe first for 6 people based on Green lasagna with tomato - cooking method oven.

Ingredients: 450 G Green Lasagne Pasta - 50 Cl Milk - 100 G Pork Loin - 100 G Beef - 100 G Raw Ham - 50 G Bacon - 100 G Chicken Livers - 30 G Flour - 1/2 Glass Dry White Wine - 80 G Butter - 1 Stick Celery - 500 G Peeled Tomatoes - 1 Onion - 1 Carrot - Salt - Pepper - 1/2 Cup Cream - 50 G Grated Parmesan Cheese - 1 Tablespoon Olive Oil

Recipe appetizers for 4 people based on Butter.

Ingredients: 100 G Softened Butter - 3 Sardines in Oil - Salt - Pepper - A Few Slices Pancarré