Primo

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Mussels</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 700 G Mussels - 300 G Carnaroli Rice - 400 G Onions - 500 G Apulian Cherry Tomatoes - 40 G Grated Pecorino Cheese - 4 Potatoes - 1 Clove Garlic - 1 Tuft Parsley - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fillets Of Sole</strong>.</p><p>Ingredients: 400 G Pasta Like Ravioli Di Magro - 120 G Fillets Of Sole - 1 Slice Pancarré (Slice Soaked In Milk) - 8 Tablespoons Olive Oil - 1 Tablespoon Lemon Juice - 1 Tablespoon Chopped Parsley - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong> with tomato - cooking method <strong> fried</strong>.</p><p>Ingredients: 450 G Cooked Beans - 1/2 Onion - Lard - Peeled Tomatoes - 250 G Egg Tagliatelle Pasta - Parmesan Cheese - Olive Oil - Butter - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carrots</strong>.</p><p> Ingredients: 400 G Fusilli Pasta - 100 G Pork Loin - 1 Tablespoon Butter - 1 Tablespoon White Flour - 4 Carrots - 1 Bay Leaf - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mixed vegetables</strong>.</p><p>Ingredients: 500 G Mixed Vegetables - 90 G Olive Oil - 1/2 Onion - 100 Cl Water - 1 Spoon Thermomix Cube - 250 G Pasta Any Type</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pear</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 250 G Pappardelle Type Pasta - 100 G Not Quite Fresh Pecorino Cheese - 1 Crunchy Unripe Pear - 1/2 Tablespoon Pine Nuts - 2 Tablespoons Butter - 1 Pinch Chili Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sausage</strong> with tomato.</p><p> Ingredients: 500 G Whole Wheat Flour - 3 Eggs - 10 Cl Extra-virgin Olive Oil - 100 G Minced Pork - 2 Onions - 100 G Tomato Concentrate - 1/2 Glass Dry Red Wine - Some Bay Leaves - Salt - Pepper - 1/3 Teaspoon Fennel Seeds - 1 Pork Sausage - 100 G Grated Dry Salted Ricotta</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chicken livers</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 300 G Tagliatelle Pasta - 50 G Butter - 300 G Chicken Livers - Meat Broth - Grated Parmesan Cheese - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Anchovies</strong>.</p><p>Ingredients: 350 G Pasta Like Lasagnette - 6 Salted Anchovy Fillets - 1 Clove Garlic - 6 Tablespoons Breadcrumbs - 1/2 Glass Olive Oil - Salt - Black Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Squid</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 500 G Penne Pasta - 400 G Squid Sliced - 1/2 Glass Dry White Wine - 250 G Peeled Tomatoes - 1 Clove Garlic - Hot Pepper - 5 Tablespoons Olive Oil - Salt - Pepper</p>