<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong>.</p><p> Ingredients: 240 G Tuna in Oil - 350 G Rice - 1 Tablespoon Capers - 50 G Mushrooms in Oil - 50 G Gruyere Cheese - 50 G Cooked Ham (50 G slices) - Some Gherkins - Some Small Onions - Mayonnaise - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Asparagus</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 400 G Penne Type Pasta - 500 G Asparagus - 20 G Butter - 50 G Grated Parmesan Cheese - 20 Cl Liquid Cream - A Few Spoons Olive Oil - A Little Pepper - A Little Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Artichokes</strong> with tomato.</p><p>Ingredients: 320 G Mezze Penne Pasta - 2 Artichokes - 30 G Dried Porcini Mushrooms - 250 G Peeled Tomatoes - 1 Lemon Wedge - 1 Garlic Clove - Little Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fennel</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 320 G Pasta Like Spaghetti - 1 White Onion - 6 Anchovy Fillets in Oil - 2 Fennels - Olive Oil - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Turnip greens</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 400 G Foiade - 800 G Turnip Greens - Extra-virgin Olive Oil - 1 Glass Cooking Cream - 4 Garlic Cloves - 2 Salted Anchovies - Salt - Pepper or Hot Pepper</p>
<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Chicken livers</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: Maccheroni alla chitarra pasta - 350 g chicken livers - 40 g butter - 1 onion - broth - grated cheese - 3 tablespoons olive oil - salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Shrimps</strong>.</p><p> Ingredients: 50 G Butter - 1 Clove Garlic - 150 G Shelled Shrimps - Sparkling Wine - 1/2 Glass Milk - Salt - Pepper - 370 G Pasta Like Ravioli Di Magro</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Boiled tripe</strong>.</p><p> Ingredients: 200 G Boiled Tripe - 200 G Ribbon Sausage - Olive Oil - 1 Stock Cube - 3 Zucchini - 1 Onion - 1 Garlic Clove - 4 Tablespoons Rice - Grated Parmesan Cheese - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Beans</strong>.</p><p> Ingredients: 500 g Cellentani type pasta - 1 box of natural borlotti beans - 1 onion - 150 g tuna - some fresh mint leaves - olive oil - wine vinegar - black pepper - salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong>.</p><p> Ingredients: 250 G Macaroni-like Pasta - 300 G Beans - 80 G Pancetta - 1 Onion - 2 Tablespoons Flour - 1 Pinch Bicarbonate - Garlic - Bay Leaf - Salt - Pepper</p>