Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> pan to boil oven</strong>.</p><p>Ingredients: 250 g Pappardelle type pasta - 1/2 leg of lamb - 1 red onion from Tropea - 1 clove of garlic - 2 sprigs of thyme - 4 juniper berries - 3 dried plums - 1/2 glass of Aglianico del Vulture wine - 1 drizzle of oil Extra-virgin olive oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Mushrooms</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Bread Dough - 50 G Mascarpone - 200 G Champignon Mushrooms - 60 G Diced Cooked Ham - 20 Slices Fontina Cheese - 25 G Black Olives - 2 Tablespoons Tomato Sauce - 1/2 Glass Olive Oil - 4 Eggs - Salt - Pepper - For the Work Plan: - Flour</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Potatoes</strong> with tomato.</p><p>Ingredients: 400 G Potatoes - 250 G Wheat Flour - 1 Egg - 1 Pinch Salt - For the Gravy: - 500 G Pork Tenderloins - 4 Tablespoons Canned Tomatoes - 1/2 Onion - 1 Chili Pepper - White Wine - Olive Oil olive - 1 pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pearl barley</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 200 G Pearl Barley - 1 Onion - 1 Potato - 1 Carrot - 1 Bunch Parsley - Some Marjoram Leaves - 2 Sprigs Rosemary - 2 Tsp Vegetable Extract - 3 Tbsp Parmesan Cheese - 2 Tbsp Extra-virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sausage</strong>.</p><p> Ingredients: 300 G Corn Flour - 200 G Sausage - 100 G Flat Pancetta - 2 Eggs - Sultana Raisins - Lard (or Extra-virgin Olive Oil) - 1 Pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Artichokes</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 150 g Bucatini type pasta - 100 g Pecorino Romano cheese - 2 artichokes - 1 lemon - flour - pepper - salt - extra virgin olive oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cream</strong>.</p><p>Ingredients: Pasta Type Egg Pasta - 60 G Butter - 4 Tablespoons Cream - 80 G Grated Cheese - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cockles</strong> with tomato.</p><p> Ingredients: 400 G Pasta Like Bucatini - 20 Fasolari - 400 G Tomato Sauce - 1/2 Glass Olive Oil - Garlic - Chopped Fresh Parsley - 1 Pinch Chili Pepper (optional) - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Bacon</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 350 G Spaghetti-like pasta - 120 G Stretch bacon - 40 G Butter - 3 Eggs - 4 Tablespoons Pecorino Romano cheese - Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Zuchinis</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 100 G Mozzarella - 25 G Parmigiano Reggiano Cheese - 450 G Zucchini - 4 Tablespoons Olive Oil - 1 Beaten Egg - 200 G Pasta Like Mezze Penne</p>