Primo

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Ricotta</strong> - cooking method <strong> oven fried</strong>.</p><p> Ingredients: 500 G Lasagna Pasta - 250 G Sausages - 500 G Ricotta - 300 G Fiordilatte Mozzarella - 100 G Parmesan Cheese - 200 G Minced Meat - 1 Egg - 100 G Bread - Parsley - Seed Oil For The Meatballs - 1 Handful Cheese Pecorino cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong> with tomato - cooking method <strong> oven</strong>.</p><p>Ingredients: 4 Blocks Pre-leavened Pizza Dough - Tomato Puree - Mozzarella - Tuna in Oil - Caviar - Smoked Salmon - Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cabbage</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Savoy Cabbage - 4 Pork Ribs - 150 G Semifine Rice - 120 Cl Broth - Carrot - Celery - Onion - Salt - Pepper - Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong> - cooking method <strong> pan to boil</strong>.</p><p>Ingredients: 50 Cl Milk - 250 G Yellow Pumpkin - 100 G Borlotti Beans - Some Mint Leaves - Marjoram - 150 G Rice - Butter - Grated Parmesan Cheese - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fresh tomatoes</strong> with tomato.</p><p> Ingredients: 400 G Pasta Like Macaroni - 1000 G Fresh Tomatoes - 1/2 Onion - 200 G Ricotta - Olive Oil - Salt - Basil - Grated Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Eggplant</strong> with tomato - cooking method <strong> oven fried</strong>.</p><p> Ingredients: 160 G Penne Pasta - 1/2 Aubergine - 80 G Caciocavallo Cheese - 4 Spring Onions - 3 Tomatoes - Olive Oil - Salt - 1 Egg - Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sage</strong>.</p><p> Ingredients: 450 G Flour 00 - 4 Eggs - 150 G Cooked And Squeezed Spinach - 500 G Ricotta - 100 G Grated Parmesan Cheese - 1 Egg - Grated Nutmeg - 100 G Butter - 1 Bunch Sage - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chard</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Bread Dough - 100 G Mozzarella - 500 G Swiss Chard - 100 G Olives - 4 Salted Anchovies - 3 Tablespoons Olive Oil - Salt - Black Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Red pepper</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 350 g Maccheroni alla chitarra pasta - 1 red pepper - 1 yellow pepper - 1/2 onion - 1 clove of garlic - grated pecorino cheese - 300 g peeled San Marzano tomatoes - extra-virgin olive oil - salt - chilli pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong>.</p><p> Ingredients: 500 G Pumpkin - 2 Tablespoons Semolina - 2 Tablespoons Butter - 50 Cl Vegetable Stock - 4 Tablespoons Grated Parmesan Cheese - 1 Tablespoon Chopped Chives</p>