Fried recipes

Recipe appetizers for 4 people based on Artichokes - cooking method fried.

Ingredients: 20 Small Artichokes - 40 G Butter - 40 G Flour - Milk - 2 Pure Pork Sausages - 100 G Chanterelle Mushrooms - Breadcrumbs - Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 4 people based on Ricotta - cooking method pan fried.

Ingredients: 400 G Flour - 2 Eggs - 1/2 Lemon (juice) - Lard - 300 G Ricotta - 100 G Provolone Cheese - 100 G Raw Ham - 50 G Parsley - 2 Egg Yolks - Frying Oil - Salt - Pepper

Recipe appetizers for 4 people based on Cheese - cooking method pan fried.

Ingredients: 75 G Flour - 12 Cl White Wine - 1 Egg - Salt - 1/2 Teaspoon Sugar - 300 G Appenzell Cheese - Oil For Frying

Recipe second for 4 people based on Veal with tomato - cooking method pan fried.

Ingredients: 4 Slices of Veal Topside - Butter - 1 Onion - 3 Tablespoons Olive Oil - 2 Tablespoons Tomato Preserve - Salt - Broth - 1 Egg - Breadcrumbs

Recipe appetizers for 4 people based on Yellow peppers - cooking method pan grill oven fried.

Ingredients: 2 Small Yellow Peppers - 400 G Potatoes - 8 Anchovy Fillets - 1 Egg - Breadcrumbs - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Rabbit - cooking method pan fried.

Ingredients: 300 G Rabbit Cutlets - 100 G Black Olives - Cumin - 100 G Spinach - 100 G Sliced Almonds - 30 G Butter - 3 Tablespoons Corn Starch - 4 Tablespoons Flour - 1 Bottle Sparkling Water - Peanut Seed Oil

Recipe appetizers for 1 people based on Egg - cooking method fried.

Ingredients: 1 Slice of Bread - Milk - 1 Egg

Recipe appetizers for 4 people based on Orange - cooking method fried.

Ingredients: 4 Oranges - 2 Eggs - 100 G Flour - 1/2 Glass of Milk - 2 Spoons Brandy - Olive Oil - Sugar

Recipe appetizers for 4 people based on Rice with tomato - cooking method fried.

Ingredients: 400 G Rice - 80 G Minced Meat - 200 G Scamorza Cheese - 300 G Tomato Sauce - 20 G Dried Mushrooms - 1/2 Onion - 30 G Butter - 2 Eggs - 50 G Grated Parmesan Cheese - 200 G Breadcrumbs - 1/2 Glass Dry White Wine - Olive Oil - Frying Oil - Salt - Pepper

Recipe appetizers for 4 people based on Truffles - cooking method pan fried.

Ingredients: 500 G Peeled Topinambur - 3 Tablespoons Flour - 3 Whole Eggs - 4 Egg Whites - 3 Tablespoons Cream - Salt - Pepper - Nutmeg - 50 G Alba White Truffle - 4 Tablespoons Fondue