Grilled recipes

Recipe second for 8 people based on Partridge - cooking method grill to boil oven fried.

Ingredients: For the pasta: - 250 g kidney fat - 500 g flour - salt - 30 cl water - 1 egg yolk - for the filling: - 1200 g partridges - 4 tablespoons olive oil - 12 cl dry white wine - 100 Cl Water - 50 G Smoked Bacon - 200 G Onion Brunoise - 100 G Carrot Brunoise - 100 G Celery Julienne - 50 G Butter - Salt - White Pepper - 2 Juniper Berries - 1 Teaspoon Paprika

Recipe second for 1 people based on Beef - cooking method grill.

Ingredients: 130 G Lean Beef - 25 G Onions - Thyme - Rosemary

Recipe first for 4 people based on Zuchinis with tomato - cooking method pan grill fried.

Ingredients: 320 G Rice - 200 G Primo Sale Cheese - 1 Onion - 1 Garlic Clove - 1 Small Aubergine - 2 Tomatoes - 2 Zucchini - 4 Basil Leaves - 2 Stock Cubes - 5 Tablespoons Olive Oil - Salt - Pepper

Recipe appetizers for 6 people based on Sausages with tomato - cooking method grill.

Ingredients: 600 G Fillet Of Beef - 400 G Sausages - 12 Mushroom Heads - 12 Small Tomatoes (Canary Islands) - 12 Onions - 1 Garlic Clove - Salt - Olive Oil

Recipe first for 4 people based on Fish with tomato - cooking method grill.

Ingredients: 600 G Monkfish (monkfish) - 400 G Ripe Tomatoes - 300 G Calamari - 24 Clams - 16 Mussels - 4 Scampi - 4 King Prawns - 2 Leeks - 1 Clove Garlic - 1 Tablespoon Chopped Parsley - 2 Tablespoons Black Olives - 1/2 Lemon - 4 Tablespoons Cognac - 5 Tablespoons Sherry - 4 Tablespoons Extra-virgin Olive Oil - Salt - Pepper

Recipe second for 4 people based on Lamb - cooking method pan grill.

Ingredients: 12 Lamb Chops - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Prawns - cooking method pan grill.

Ingredients: 400 G Egg Taglierini Pasta - 4 Prawns - 400 G Shelled Prawns - 300 Cl Fish Broth (or Vegetable Broth) - 1 Celery - 1 Onion - 1 Carrot - 2 Tablespoons Soy Sauce - 1/2 Cup Sherry - Olive Oil - Salt - 1 Ground Pepper - To Decorate: - 4 Grilled Prawns

Recipe second for 4 people based on Rabbit - cooking method grill fried.

Ingredients: 1 Rabbit Complete With Entrails - 50 G Butter - Salt - White Pepper - For the Stuffing: - 20 G Butter - 2 Shallots - 200 G Veal - 50 G Smoked Pancetta - 1 Pinch Allspice Powder - 1 Tablespoon Chopped Herbs (sage, etc.) - 1 Egg Yolk - 12 Cl Cream - 6 Pitted Black Olives - Salt - Pepper

Recipe appetizers for 4 people based on Manioc - cooking method grill to boil.

Ingredients: 450 G Peeled Cassava Diced - 225 G Grated Cheese - 2 Sliced Carrots - 6 Cl Milk - 25 G Margarine - 1 Handful Fresh Parsley - Salt - Pepper

Recipe second for 4 people based on Chicken with tomato - cooking method grill.

Ingredients: 1 Chicken - 2 Tablespoons Peeled Tomatoes - 1 Tablespoon Curry - 3 Cloves Crushed Garlic - 3 Tablespoons Olive Oil - Salt - Pepper - For the Sauce: - 20 Cl Dry White Wine (or Tamarind) - Salt - Chili Pepper - Sugar