Recipe second for 4 people based on Salmon - cooking method grill.
Ingredients: 600 G Salmon Fillets - 250 G Treviso Radicchio - 6 Washed And Desalted Anchovy Fillets - 20 G Washed Pickled Capers - 80 G Extra-virgin Olive Oil - 1 Lemon (juice) - Salt - Pepper
Recipe second for 4 people based on Beef - cooking method grill.
Ingredients: 4 Beef Steaks (200g Steaks) - 4 Cumin Sandwiches - Rosemary - Sage - Olive Oil - Black Peppercorns - Salt
Recipe appetizers for 6 people based on Eggplant with tomato - cooking method grill oven.
Ingredients: 8 Cleaned Calamari 150 G Each - 80 G Shelled White Shrimps - 50 G Shelled Clams - 40 G Shelled Mussels - 16 G Pitted Black Gaeta Olives - 8 G Small Capers - 50 G Bread Roll - 500 G Pendolo Cherry Tomatoes - 200 G Small Aubergines - 10 Cl Dry White Wine - 20 Cl Olive Oil - 2 G Garlic - 6 G Chopped Parsley - 1 G Chili Pepper - 1 Lemon - Salt - Pepper
Recipe appetizers for 4 people based on Scamorza - cooking method grill oven.
Ingredients: 400 G Smoked Scamorza Cheese - 1 Yellow Pepper - 1 Red Pepper - 1 Aubergine - 1 Tuft Minced Parsley - Some Celery Leaves - Olive Oil - Salt
Recipe second for 4 people based on Turkey - cooking method grill oven.
Ingredients: 300 G Turkey Breast - 100 G Sliced Bacon - 1 Chicken Breast - 4 Frankfurters - 1 Bunch of Black Grapes - 1 Bunch of White Grapes - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Tuna - cooking method grill.
Ingredients: 4 Tuna Steaks (200 G each) - 20 Cl Olive Oil - 4 Sage Leaves - 1 Bay Leaf - 1 Rosemary Sprig - 2 Garlic Cloves - 1 Shallot - 1 Teaspoon Black Peppercorns - 1 Teaspoon Mustard In Grains - Salt
Recipe second for 4 people based on Cod - cooking method grill oven.
Ingredients: 300 G Fresh Cod Fillets - 200 G Trevisana Salad In Heads Of 100 G - 120 G Sliced Stretched Bacon - 120 G Onion - 120 G Green Celery - Parsley - 4 Tablespoons Olive Oil - 1 Tablespoon Apple Vinegar - Salt - Black Pepper
Recipe second for 4 people based on Swordfish - cooking method pan grill.
Ingredients: 20 Cl Olive Oil - 20 Cl White Wine - 4 Swordfish Slices (200 G Each) - 2 Sliced Onions - 2 Bay Leaves - Salt - Peppercorns - Oregano - Some Lemon Slices
Recipe second for 4 people based on Swordfish - cooking method grill.
Ingredients: 2 Swordfish Slices (450 G) - 4 King Prawns (250 G) - 4 Calamari - Tarragon - 4 Tablespoons Olive Oil - 1/2 Tablespoon Balsamic Vinegar - Lemon - Salt - Pepper
Recipe second for 4 people based on Chicken - cooking method grill oven.
Ingredients: 1 Chicken Of 1000 G Already Cleaned - 150 G Black Olives - 80 G Capers In Salt - 10 Cl Dry White Wine - 2 Tablespoons Extra-virgin Olive Oil - 3 Cloves Garlic - 1 Stock Cube - 30 G Butter - Oregano Dried - Salt - Pepper