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Recipe appetizers for 4 people based on Cheese - cooking method oven.
Ingredients: 4 Eggs - 200 G Grated Cheese - Salt - Pepper - For the Bechamel: - 50 G Flour - 50 G Butter - 50 Cl Milk - 1/2 Teaspoon Salt
Recipe second for 5 people based on Beef - cooking method oven.
Ingredients: Pepper - Salt - 1 Tablespoon Black Sugar - 2 Bay Leaves - 6 Juniper Berries - 2 Tablespoons Currant Jelly - 15 Cl Dark Beer - 1 Tablespoon Wine Vinegar - 1 Onion - 25 G Butter - 1 Red Cabbage - 1000 G Round Beef
Recipe appetizers for 6 people based on Cauliflower - cooking method oven.
Ingredients: 1 Cauliflower Of 1000 G - 1 Egg - 80 G Grana Cheese - Vegetable Béchamel (with Cauliflower Cooking Water And Yogurth) - Sea Salt - 1 Pinch Nutmeg - Black Pepper
Recipe second for 4 people based on Hake - cooking method pan oven fried.
Ingredients: 1 Hake Of 600 G - 100 G Smoked Provola Cheese - 1 Egg - Butter - Olive Oil - Flour - 1 Bay Leaf - Salt
Recipe second for 4 people based on Lamb - cooking method pan oven.
Ingredients: 300 G Lamb Loin - 2 Artichokes - Mix Of Fresh Herbs - Fennel Seeds - Extra-virgin Olive Oil
Recipe appetizers for 4 people based on Minced meat - cooking method oven.
Ingredients: For the Pasta: - 1 Tablespoon Brewer's Yeast - 1/4 Cup Warm Water - 3 Tablespoons Olive Oil - 1 Teaspoon Sugar - 1 Teaspoon Salt - 500 G Flour - For the Filling: - 500 G Minced Meat - 3 Chopped Onions - 1 Cup Pine Nuts - Salt - Pepper - Cinnamon
Recipe second for 4 people based on Scallops - cooking method oven.
Ingredients: 16 Scallops - 300 G Champignon Mushrooms - 1 Glass Dry White Wine - 15 Cl Cream - 2 Lemons (juice) - Parsley - 40 G Butter - Olive Oil - Salt - Pepper
Recipe appetizers for 4 people based on Roman ricotta - cooking method oven.
Ingredients: 300 G Flour - 300 G Roman Ricotta - 200 G Cooked Ham - 200 G Butter - 100 G Fontina Cheese - 4 Eggs - Grated Parmesan Cheese - Parsley - 4 Tablespoons Milk - 4 Tablespoons Breadcrumbs - 1 Pinch Salt - Pepper
Recipe appetizers for 4 people based on Puff pastry - cooking method oven.
Ingredients: 200 G Frozen Puff Pastry - 150 G Stracchino Cheese - Grated Parmesan Cheese - Butter - Flour