Pan-cooked recipes

Recipe second for 4 people based on Sardines - cooking method pan.

Ingredients: 1000 G Baby Sardines - 3 Eggs - Chopped Garlic And Parsley - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Monkfish - cooking method pan fried.

Ingredients: 300 G Monkfish (Monkfish) - 200 G Pleurotus Mushrooms - 1 Garlic Clove - Extra-virgin Olive Oil - Parsley - 1 Handful Breadcrumbs

Recipe second for 4 people based on Trouts - cooking method pan.

Ingredients: 4 Trouts Of 200 G Each - 400 G Fresh (or Frozen) Porcini Mushrooms - 100 G Butter - 2 Tablespoons Olive Oil - White Wine - Pepper - Thyme - Garlic - Parsley - Salt

Recipe first for 6 people based on Pesto with tomato - cooking method pan.

Ingredients: Pepper - Salt - 10 Cl Olive Oil - 2 Garlic Cloves - 10 Mint Leaves - 10 Basil Leaves - 30 G Pine Nuts - 250 G Cherry Tomatoes - 200 G Potatoes - 500 G Trofie Type Pasta - Grated Pecorino Cheese

Recipe second for 4 people based on Chicken breast - cooking method pan.

Ingredients: 4 Large Chicken Breast Slices - 150 G Mortadella (150 G Pieces) - 4 Large Roman Salad Leaves (or Hooded Lettuce Salad) - Olive Oil - Salt - White Wine - 1 Handful Flour

Recipe second for 4 people based on Dormouse - cooking method pan.

Ingredients: 1 Moscardino - Abundant White Wine - Green Beans - 2 Slices Cooked Ham - 2 Garlic Cloves - Sesame Flowers - Soy Sauce - Extra-virgin Olive Oil - Parsley - Salt

Recipe first for 4 people based on Tomatoes with tomato - cooking method pan.

Ingredients: 500 G Pasta Like Conchiglie - 500 G Ripe Tomatoes - 1 Stock Cube - 2 Tablespoons Olive Oil - 2 Garlic Cloves - Rosemary - 1 Lemon - 50 G Grated Pecorino Cheese - Salt - Pepper

Recipe first for 4 people based on Peppers - cooking method pan oven.

Ingredients: 300 G Mezzemaniche Pasta - For the Filling: - 200 G Minced Veal - 200 G Cooked Ham - Some Juniper Berries - 1 Pinch Sweet Paprika Powder - 20 Cl Fresh Cream - Salt - For the bed: - 1 Yellow Pepper - 1 Red Pepper - 1 Green Pepper - 5 Tablespoons Extra-virgin Olive Oil - 1 Garlic Clove - Salt - Pepper - For gratinating in the oven: - 15 G Flour - 15 G Butter - 300 G Milk - Salt - Pepper - Nutmeg - 40 G Grated Grana Cheese - 150 G Taleggio Cheese

Recipe second for 6 people based on Pig - cooking method pan.

Ingredients: 1 Pork Sausage - Carrots - Some Celery Stems - 1 Onion - Parsley - Wine Vinegar - 1/2 Lemon - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Sage with tomato - cooking method pan fried.

Ingredients: 350 G Egg Tagliolini Pasta - 2 Garlic Cloves - 40 G Butter - 10 Cl Fresh Cream - 6 Sage Leaves - 4 Spoons Grated Parmigiano Reggiano Cheese - 300 G Cherry Tomatoes - Salt - Pepper