Cooking recipes

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Clams</strong> with tomato - cooking method <strong> pan to boil</strong>.</p><p> Ingredients: 100 G Cannellini Beans - 15 G Garlic And Chilli - 300 G Clams - 150 G Small Wedges Of Cherry Tomatoes - 8 Cl Extra-virgin Olive Oil - 50 G Parsley - 250 G White Flour 00 - 50 G Flour Semolina - 180 G Eggs Pasta - Salt - Pepper - Stock cube</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Pig</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 12 Pork Chops - 6 Apples - 20 G Butter - 3 Tablespoons Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Veal</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 6 veal shanks - 400 g peeled onions - 60 g sultanas - 2 bay leaves - 1 garlic clove - 1 tablespoon parsley leaves - white flour - 2 ladles broth - 1 glass dry white wine - 4 tablespoons olive oil - Salt - 1 Pinch Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mackerel</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Mackerel - 350 G Currants - 1 Knob of Butter - 1 Glass of Dry White Wine - 1 Chopped Onion - 1 Clove of Garlic - 1 Teaspoon Sugar - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Fillet Of Turbot</strong> with tomato.</p><p>Ingredients: 800 G Turbot Fillet - 25 Cl Tomato Sauce - 4 Tablespoons Chopped Parsley - Fresh Basil Leaves - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Emmental</strong>.</p><p> Ingredients: 4 Slices Wholemeal Bread - 4 Slices Emmenthal Cheese - 4 Eggs - 80 G Goat Cheese - A Few Flakes of White Truffle - Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Beef</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1000 G Fillet Of Beef - 400 G Mushrooms - 400 G Frozen Puff Pastry - 2 Onions - 2 Egg Yolks - 2 Tablespoons Whole Milk - 3 Tablespoons Sherry - Flour - Parsley - 50 G Butter - Salt - Pepper - Nutmeg</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Prawns</strong>.</p><p>Ingredients: 400 G Boiled Prawns - 35 Cl Water - 35 Cl Chicken Broth - 1 Sprig Lemongrass - Salt - Pepper - 1 Tablespoon Grated Lime Zest - 2 Sliced Limes - 3 Tablespoons Lime Juice - 30 Drops Tabasco - 1 Tablespoon Fresh Leaves Of Coriander</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Speck</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 200 G Flour - Salt - Sugar - 10 G Brewer's Yeast - Milk - 100 G Speck</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Prawns</strong>.</p><p> Ingredients: 1 Loaf of Homemade Bread (Loaves of 400 G) - 500 G Shrimp Tails - 30 G Flour - 50 G Butter - 150 G Olive Oil - 1/2 Lemon - 300 G Vegetable Stock (or stock cube) - 1 Clove Garlic</p>