Cooking recipes

Recipe appetizers for 4 people based on Smoked salmon - cooking method pan.

Ingredients: 100 G Smoked Salmon - 300 G Milk - 150 G Flour - 300 G Cream - 1 Low-fat White Yogurth - 1 Lemon - 1 Walnut Butter - 1 Egg - 1/2 Sachet Yeast - 1 Pinch Salt - 1 Pinch Sugar - 1 Bunch Dill

Recipe appetizers for 4 people based on Flour - cooking method oven.

Ingredients: 300 G Fresh Creamy Cheese - 100 G Tapioca Flour - 1 Tablespoon Sugar - 3 Tablespoons Milk - Salt

Recipe first for 4 people based on Tomatoes with tomato.

Ingredients: 750 G Pasta Like Potato Gnocchi - 500 G Ripe Tomatoes - Olive Oil - Basil - Salt - Pepper

Recipe second for 4 people based on Rabbit - cooking method oven.

Ingredients: 1 Emptied Skinned Rabbit 1600 G - 200 G Raw Ham In Non-Thinly Slices - 20 Fresh Sage Leaves - 3 Juniper Berries - 1 Rosemary Sprig - Olive Oil - A Little Butter - 1 Pinch Cinnamon Powder - Salt - Pepper

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 4 Fillets Of Beef - Peppercorns - 2 Spoons Cognac - 1 Cup Cooking Cream - Salt - Butter

Recipe second for 6 people based on Beef - cooking method oven.

Ingredients: 1 Fillet Of Beef 1000 G - 1 Package Frozen Puff Pastry - 100 G Truffle Paté - 100 G Bacon - 1 Egg Yolk - 1 Tablespoon Milk - Olive Oil

Recipe first for 4 people based on Beans with tomato.

Ingredients: 300 G Cannellini Beans - 1 Onion - 1 Bay Leaf - 1 Celery Stick - Salt - 1000 G Black Cabbage Leaves - A little Olive Oil - Salt - Pepper - 500 G Peeled Tomatoes - Sliced Stale Bread

Recipe second for 4 people based on Pheasant.

Ingredients: 1 Pheasant - 750 G White And Black Grapes - 3 Oranges - 20 Nuts - 50 G Butter - 1 Glass Dry White Wine - 1 Small Glass Brandy - 1 Tablespoon Flour - Salt - Pepper

Recipe appetizers for 4 people based on Oysters.

Ingredients: 8 Pancarré Slices - 8 Oysters - 100 G Butter - Salt - Pepper - 2 Tablespoons Mustard - 1 Teaspoon Tomato Ketchup - 2 Lemons - A Few Tufts Parsley

Recipe second for 4 people based on Pig - cooking method oven.

Ingredients: 4 Pork Chops - Sage - Rosemary - 1 Garlic Clove - White Wine - Butter - Salt - Pepper