Second

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Rabbit</strong>.</p><p> Ingredients: 1 Rabbit 1000 G Cut Into Pieces - 2 Garlic Cloves - Rosemary Sprigs - 1/2 Glass Dry White Wine - 1 Cup Cup Of Stock - 8 Artichokes - 1 Lemon - 3 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>1</strong> people based on <strong> Mussels</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 12 Mussels - Salt - White Pepper - Lemon Juice - Flour - 1 Egg - Breadcrumbs - 1 Bunch Parsley - 3 Tablespoons Remoulade Sauce - 1 Teaspoon Chopped Parsley - Olive Oil Or Butter For Frying</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Dormouse</strong> with tomato.</p><p> Ingredients: 700 G Moscardini - 4 Tablespoons Olive Oil - 2 Garlic Cloves - Rosemary - 1 Tomato</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong>.</p><p> Ingredients: 200 G Flour - 30 G Pork Lard - 30 G Pork Cheek - 2 Eggs - 100 Cl Meat Broth</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Beef</strong>.</p><p> Ingredients: 1500 g of beef - 60 g cooked ham (60 g slices) - 20 cl Barolo wine - 2 carrots - 2 celery stalks - 5 sage leaves - 1 rosemary sprig - 5 tablespoons olive oil - salt - pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong>.</p><p> Ingredients: 12 lamb chops - 1 glass of wine vinegar - 6 spoons of olive oil - 2 cloves - 1 onion - 1 sprig of parsley - salt - pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Catfish</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 1500 G Catfish - 3 Large Sliced Onions - Salt - Sweet Paprika - 200 Cl Water</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 180 G Turkey Meat - 160 G Raw Ham - 130 G Breadcrumbs - 100 G Mushrooms - 1 Onion - 1 Piece Lemon Zest (Yellow Part) - 2 Eggs - 25 Cl Milk - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Scampi</strong> - cooking method <strong> grill oven</strong>.</p><p> Ingredients: 20 Scampi - 20 Slices of Smoked Bacon - 20 Sage Leaves - 2 Lemons - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Duck</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Small Duck - 25 Cl Red Wine - 2500 G Fresh Figs - 50 G Butter - Pancarré - 1 Lemon - 1 Tablespoon Olive Oil - Salt - Pepper</p>