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Recipe appetizers for 4 people based on Flour - cooking method pan fried.
Ingredients: 600 G Chickpea Flour - 200 Cl Water - 2 Teaspoons Salt - Olive Oil
Recipe second for 4 people based on Partridge.
Ingredients: Some Plucked, Washed And Dry Partridges - White Wine Vinegar - Extra-virgin Olive Oil - Bay Leaf - Aromatic Herbs - Cloves - Salt - Pepper
Recipe first for 4 people based on Chestnuts - cooking method to boil.
Ingredients: 1000 G Boiled Potatoes - 200 G Chestnut Flour - 2 Eggs - Butter - Salt
Recipe second for 4 people based on Acquardelle - cooking method fried.
Ingredients: 400 G Acquardelle - 2 Eggs - 120 G Ice Water - 65 G Flour - 1 Pinch Bicarbonate - 1 Pinch Salt
Recipe appetizers for 4 people based on Polenta with tomato.
Ingredients: 300 G Moscardini - 300 G Shrimps - 300 G Mussels - 8 Slices Polenta - 3 Ripe Tomatoes - 1 Clove Garlic - 1/2 Onion - 1/2 Glass Dry White Wine - Red Chili Pepper - Olive Oil - Salt
Recipe appetizers for 4 people based on Mussels - cooking method oven fried.
Ingredients: 1 Loaf of Bread - 400 G Seafood (Mussels, Oysters) - Salt - Chilli Powder - Chopped Parsley - 50 G Butter - 1 Lemon (juice)
Recipe second for 4 people based on Mussels.
Ingredients: 1000 G Fresh Mussels - 2 Garlic Cloves - 30 G Capers - 2 Lemons - Abundant Parsley - Olive Oil - Salt - Pepper - Salad Lettuce
Recipe appetizers for 4 people based on Lentils.
Ingredients: 350 G Lentils - 1 Celery Rib - 1 Carrot - 2 Onions - 40 G Butter - 2 Eggs - 200 G Grated Pecorino Cheese - Breadcrumbs - Salt - Pepper
Recipe first for 4 people based on Yellow Flesh Potatoes.
Ingredients: 400 G Maccheroni Rigati Pasta - 4 Yellow Flesh Potatoes - 240 G Fresh Tuna (or Canned Tuna) - 1 Red Onion - Parsley - Olive Oil - Salt - 1 Ground Pepper