Ricette

Recipe second for 4 people based on Perch.

Ingredients: 300 g perch fillets - 150 g small onions - 300 g agretti - 1 knob of butter - 1 teaspoon apple vinegar - 3 tablespoons extra virgin olive oil - sage - salt - pepper

Recipe second for 4 people based on Lamb - cooking method pan.

Ingredients: 900 G Lamb - 2 Garlic Cloves - 50 G Olive Oil - 1 Bunch Parsley - 1 Cup White Wine - Salt - 7 Artichokes - 1/2 Cup Meat Broth - 1 Egg Yolk - 1 Lemon

Recipe appetizers for 4 people based on Dried ham - cooking method oven.

Ingredients: 1 Pack of Frozen Puff Pastry - 1 Small Onion - 150 G Cooked Ham - 25 G Butter - 4 Tablespoons Cream - Salt - Pepper - 100 G Fontina Cheese - 1 Egg Yolk - To roll out the dough: - Flour

Recipe first for 4 people based on Potatoes.

Ingredients: 50 Cl Broth - 500 G Potatoes - 1 Onion - 25 Cl Milk - 30 G Butter - 1 Egg - 1/2 Cup Milk Cream - Croutons

Recipe second for 4 people based on Turkey - cooking method grill oven.

Ingredients: 300 G Turkey Breast - 100 G Sliced Bacon - 1 Chicken Breast - 4 Frankfurters - 1 Bunch of Black Grapes - 1 Bunch of White Grapes - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Pig - cooking method to boil.

Ingredients: 500 G Smoked Pork Loin - 400 G Strawberries - 50 Cl White Wine - 3 Tablespoons Wine Vinegar - 3 Hot Red Chili Peppers - Sugar - Salt

Recipe first for 4 people based on Red pepper with tomato.

Ingredients: 380 G Rice For Salads - 1 Salad Lettuce - 1 Red Pepper - Celery - 4 Red Cherry Tomatoes - 1 Cucumber - 1 Carrot - Salt - Olive Oil

Recipe first for 4 people based on Eggplant with tomato - cooking method pan.

Ingredients: 350 G Thick Spaghetti Type Pasta - 1 Yellow Pepper - 1 200 G Long Purple Aubergine - 300 G Ripe San Marzano Tomatoes - 2 Tablespoons Extra-virgin Olive Oil - 1/2 Tablespoon Salted Capers - 4 Filets D' anchovies - 10 Black Sicilian Olives - 1 Clove Garlic - Basil - 2 Tablespoons Grated Provolone Cheese - Salt - Pepper

Recipe first for 4 people based on Eggplant with tomato.

Ingredients: 1/2 Glass of Olive Oil - 2 Chopped Onions - 2 Diced Aubergines - Salt - 2 Thinly Sliced Red Peppers - 4 Pieces Ripe Tomatoes - 2 Chopped Garlic Cloves - 12 Coriander Seeds - Salt - Pepper - Parsley - Basil (optional)

Recipe first for 4 people based on Pears - cooking method pan.

Ingredients: 200 G Sedanini Pasta - 2 Ripe Pears - 100 G Gorgonzola Cheese - Pepper - Salt - 1 Walnut Butter