Amministratore

Recipe first for 4 people based on Capers - cooking method pan oven.

Ingredients: 320 G Spaghetti-like pasta - 2 Tablespoons Capers - 1 Red Pepper - 1 Garlic Clove - 1 Chili Pepper - 6 Basil Leaves - 4 Tablespoons Extra-virgin Olive Oil - Salt

Recipe first for 4 people based on Perini tomatoes with tomato.

Ingredients: 4 Perini Tomatoes - 450 G Mixed Frozen Vegetables For Russian Salad - 150 G Pickled Gherkins - A Few Salad Leaves Lettuce - 250 G Mackerel Fillets In Olive Oil - For The Mayonnaise Without Eggs: - 10 Cl Milk Of Unsweetened Soy - 21 Cl Sunflower Seed Oil - 1 Teaspoon Turmeric - 3 Tablespoons Apple Cider Vinegar - Salt - Black Pepper

Recipe second for 4 people based on Chicken.

Ingredients: 4 Chicken Breasts - 4 Large Slices Fontina Valdostana Cheese - White Flour - Milk - 30 G Butter - Salt - Olive Oil - Dry White Wine

Recipe first for 4 people based on Tuna in oil.

Ingredients: 400 G Pasta Like Spaghetti - 200 G Tuna in Oil - 100 G Mascarpone - Parsley - 1 Spoon Gin - Plenty of Salt - 1 Handful Pepper

Recipe first for 4 people based on Chard - cooking method oven.

Ingredients: 200 G Rigatoni Pasta - 50 G Parmesan Cheese - 1/2 Glass Liquid Cream - Butter - 150 G Ricotta - 1 Egg - 2 Tablespoons Olive Oil - 300 G Swiss Chard - Nutmeg - Salt - Pepper

Recipe appetizers for 4 people based on Cucumber.

Ingredients: 250 G Drained White Greek Yogurth - 2 Cucumbers - 1 1/2 Clove Garlic - 1 Tablespoon Olive Oil - Salt - White Pepper - Oregano

Recipe second for 4 people based on Pig - cooking method fried.

Ingredients: 1000 G Broccoli - 500 G Sausage - 1 Tablespoon Lard - 1 Clove Garlic - Salt - Chilli

Recipe second for 4 people based on Tuna - cooking method fried.

Ingredients: 800 G Fresh Tuna - 250 G Onions - 1/2 Glass Vinegar - Plenty of Olive Oil - Flour - Fresh Mint - 1 Tablespoon Sugar - Pepper - Salt

Recipe second for 4 people based on Dogfish.

Ingredients: 4 Large Slices Dogfish - 1/2 Onion - 2 Cans Peas - Flour - Butter - Olive Oil - 1 Pinch Salt - 1 Pinch Sugar

Recipe second for 6 people based on Beef - cooking method pan oven.

Ingredients: 4 Slices White Bread - 20 Cl Warm Milk - 500 G Ground Beef Pulp - 250 G Ground Pork Pulp - 2 Beaten Eggs - 1 Teaspoon Nutmeg - 1 Teaspoon Pepper - 1 Teaspoon Spice Mix For Roasts - 250 G Onion Sliced - Salt - Olive Oil - For the sauce: - 4 Tablespoons Butter - 4 Tablespoons Flour - 2 Tablespoons Beef Broth - 60 Cl Boiling Water