Recipe second for 4 people based on Sea bass - cooking method pan fried.
Ingredients: 1 Sea Bass Of 1000 G - 1 Cup Flour - 1 Teaspoon Salt - 1 Tablespoon Olive Oil - 1/3 Cup Water - Oil For Frying - For Garnish: - Parsley (or Sliced Green Chillies)
Recipe second for 4 people based on Pig with tomato - cooking method pan fried.
Ingredients: 400 G Pork Loin - 200 G Branzi Cheese - 50 G Sliced Pancetta - 50 G Sliced Cooked Ham - 500 G Ripe Peretti Tomatoes - 50 G Butter - 1 Small Onion - Extra-virgin Olive Oil - Broth - Salt - 1 Sage sprig
Recipe second for 4 people based on Partridge - cooking method fried.
Ingredients: 2 Partridges - 50 G Bacon - 2 Slices of Veal (Large Thin Slices) - 4 Slices Raw Ham - 1 Onion - 80 G Butter - 1/2 Glass Dry White Wine - 1 Glass Meat Broth - 1 Tablespoon Flour - 1/2 Lemon - Salt - Pepper
Recipe second for 4 people based on Fresh cuttlefish.
Ingredients: 1000 G Fresh Cuttlefish - 3 Lemons (juice) - Salt - Pepper - Olive Oil - Chopped Parsley
Recipe second for 6 people based on Big beef.
Ingredients: 900 G Veal Liver - 70 G Lard - 60 G Butter - 2 Onions - 2 Garlic Cloves - Flour - 1 Glass of Red Wine - Parsley - Nutmeg - Salt - Pepper
Recipe appetizers for 4 people based on Tongue.
Ingredients: 1 Round Bread - 16 Slices Corned Tongue - 200 G Foie Gras - 4 Pickled Gherkins - Jelly
Recipe appetizers for 10 people based on Chard with tomato - cooking method oven.
Ingredients: For the Pasta: - 1000 G Flour - 100 G Olive Oil - 20 G Yeast - 10 G Salt - 200 G Warm Milk - For the Filling: - 100 G Olive Oil - 1000 G Finely Sliced Onion - 2000 G Chard - 300 G Pitted Olives - 50 G Pecorino Cheese - 4 Peeled Tomatoes
Recipe second for 4 people based on Turkey.
Ingredients: 500 G Turkey Breast - 4 Vermouth Spoons - 25 Cl Broth - 1 Onion - 1 Garlic Clove - 4 Sage Leaves - Flour - Olive Oil - Salt - Pepper
Recipe appetizers for 4 people based on Scamorza - cooking method oven.
Ingredients: 500 G Scamorza Cheese - 6 Tablespoons Olive Oil - 200 G Sliced Homemade Bread - 4 Deboned And Desalted Anchovy Fillets - Salt - Pepper
Recipe first for 4 people based on Ricotta.
Ingredients: 320 g Spaghetti-like pasta - 120 g Ricotta cheese - 3 spoons of grated Parmesan cheese - 1 clove of garlic - 1/2 glass of milk