Amministratore

Recipe second for 4 people based on Veal.

Ingredients: 8 Slices Of Veal - 50 G Raw Ham - 30 G Olive Oil - 3 Salted Anchovies - 1 Chicken Liver - 2 Teaspoons Capers - 1/2 Lemon - Garlic - Sage - Salt - Pepper

Recipe first for 4 people based on Eggs - cooking method to boil.

Ingredients: 300 G Ovoli Mushrooms - 50 G Butter - 1 Egg - 150 Cl Stock - Grated Cheese - Salt

Recipe appetizers for 4 people based on Spinach - cooking method oven.

Ingredients: 50 Cl Milk - 1 Egg - 2 Egg Yolks - 80 G Grated Emmenthal Cheese - 250 G Frozen Spinach - Salt - A little Butter

Recipe appetizers for 4 people based on Lobster - cooking method to boil.

Ingredients: Peppercorns - 1 Lemon (juice) - 2 Packs of Frozen Mixed Vegetables - 1 Frozen Lobster - 3 Eggs - Salt - Olive Oil - 1 Jar Mixed Giardiniera - 2 Boiled Eggs - Olives (optional) - Anchovy Fillets (optional) - Some Salad Leaves (optional) - Some Shrimps (optional)

Recipe appetizers for 4 people based on Grapefruits.

Ingredients: 2 Yellow Grapefruits - 8 Tablespoons Sugar - Butter

Recipe second for 4 people based on Beef with tomato.

Ingredients: 4 Beef Loins - 2 Onions - 2 Carrots - 2 Tablespoons Tomato Sauce - 1 Glass Dry White Wine - 40 G Butter - Salt - Pepper

Recipe first for 4 people based on Mascarpone cheese.

Ingredients: 350 G Penne Pasta - 180 G Mascarpone - 120 G Smoked Bacon (120 G slices) - 10 G Butter - Chopped Parsley - Salt - Pepper

Recipe second for 4 people based on Anchovies with tomato - cooking method fried.

Ingredients: 24 Anchovies - 400 G Ripe Tomatoes - 2 Pancarré Slices - 2 Eggs - 3 Tablespoons Sweet Pecorino Cheese - 1 Small Onion - 2 Bunches Basil - 2 Tablespoons Salted Capers - 1 Pinch Oregano - 2 Tablespoons Flour - Breadcrumbs - 1/2 Milk Glass - 6 Spoons Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Orange.

Ingredients: 4 Oranges - 16 Black Olives - Extra-virgin Olive Oil - Salt

Recipe first for 4 people based on Stale bread.

Ingredients: 150 G Stale Bread - 2 Tablespoons Extra-virgin Olive Oil - 100 Cl Vegetable Broth (or Meat Broth) - 1 Garlic Clove - 1 Ground Pepper - Salt