Amministratore

Recipe second for 4 people based on Guinea fowl.

Ingredients: 1 Large Guinea Fowl - Dry White Wine - 1/2 Glass White Wine Vinegar - 25 Cl Daily Fresh Cream - Salt - Pepper

Recipe first for 4 people based on Cauliflower with tomato.

Ingredients: 1 Small Green Cauliflower - 350 G Pasta Like Shells - 1 Onion - 3 Tablespoons Extra-virgin Olive Oil - 4 Anchovy Fillets - 100 G Peeled Tomatoes - 40 G Sultana Raisins - 30 G Pine Nuts - 30 G Pecorino Cheese - Salt

Recipe first for 4 people based on Smoked Caciotta - cooking method pan.

Ingredients: 500 G Penne Rigate Pasta - 40 G Butter - 25 Cl Cream - 1 Smoked Caciotta Cheese - Salt - Pepper

Recipe first for 4 people based on Flour - cooking method pan.

Ingredients: 400 G Flour - Chilli Pepper - Garlic - Salt - Olive Oil

Recipe second for 4 people based on Fresh tuna with tomato.

Ingredients: 900 G Fresh Tuna - 50 G Black Olives - 4 Tomatoes - Some Basil Leaves - 1 Rib Celery - 2 Tablespoons Olive Oil - 1 Walnut Butter - Chili Pepper - Salt - Pepper

Recipe appetizers for 4 people based on Olives.

Ingredients: 600 G White Olives, In Brine And Without Bone - 100 G Capers In Oil - 50 G Roasted Red Pepper In Oil - 50 G Gherkins In Vinegar - Olive Oil

Recipe appetizers for 4 people based on Hare - cooking method fried.

Ingredients: 1 Hare - 2 Sausages - 2 Slices of Bacon - Sage - Rosemary - 1 Clove of Garlic - 2 Salted Anchovies - Pepper - 2 Glasses of Wine Vinegar - 1 Glass of Wine - 1 Spoon of Olive Preserve - 1/2 Glass of Olive Oil

Recipe first for 12 people based on Pig - cooking method pan.

Ingredients: For the filling: - 500 g veal under-blade - 500 g pork leg - 5 cloves of garlic - 1 sprig of rosemary - 3 eggs - 1 ladle of broth - 500 g of savoy cabbage - 1 glass of olive oil - 100 g of parmesan cheese Grated - For the pastry: - 1000 G Wheat Flour 00 - 12 Eggs

Recipe appetizers for 4 people based on Mozzarella cheese with tomato - cooking method pan fried.

Ingredients: 1 Loaf of Tuscan Bread - 2 Mozzarella - 8 Sage Leaves - Olive Oil - Salt - Pepper - 3 Tomatoes - 1 Egg - 100 G Breadcrumbs - For the Sauce: - 3 Tablespoons Olive Oil - 2 Sprigs Parsley - 1/2 Onion - 1 Glass Broth

Recipe first for 4 people based on Arugula salad with tomato - cooking method fried.

Ingredients: 500 G Fusilli Pasta - 500 G Rocket Salad - 500 G Peeled Tomatoes - 1 Clove Garlic - Basil - 300 G Ricotta - Olive Oil - Salt