Amministratore

Recipe appetizers for 4 people based on Grape.

Ingredients: 200 G Zibibbo grapes - 200 G Caciocavallo cheese

Recipe second for 4 people based on European bass - cooking method pan.

Ingredients: 1500 G Sea Bass (750 G fish each) - 800 G Yellow Onions - 50 G Sliced Stretch Bacon - Parsley - 120 G Extra-virgin Olive Oil - Salt - Black Pepper

Recipe second for 6 people based on Beef - cooking method oven.

Ingredients: 2000 G Topside Of Beef - Salt - White Pepper - 150 G Smoked Bacon - 1 Spoon Thyme - 200 G Carrots - 300 G Celeriac - 200 G Spring Onions - 50 Cl Red Wine - 10 Pickled Gherkins - 60 G Butter - 50 Cl Cream - 2 Tablespoons Chopped Tarragon - 1 Tablespoon Mustard - 200 G Small Cultivated Mushrooms - 1 Tablespoon Lemon Juice

Recipe second for 8 people based on Turkey - cooking method oven.

Ingredients: 1 Turkey 3000 G - 300 G Brussels Sprouts - 250 G Cooked Ham - 100 G Sliced Lard - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Pig - cooking method oven.

Ingredients: 250 G Pork Loin - 2 Apples - 10 Cl Apple Cider Vinegar - 1 Walnut Butter - 10 G Icing Sugar - Flour - Salt

Recipe first for 4 people based on Radish.

Ingredients: 500 G Radicchio - 300 G Fresh Pasta Like Pasta For Lasagne - 3 Spoons Olive Oil - 30 G Butter - 20 G Pancetta - 1 Small Onion - 2 Garlic Cloves - Grated Emmenthal Cheese - Salt - For the Béchamel: - 100 Cl Milk - 70 G Butter - 60 G Flour

Recipe appetizers for 4 people based on spider crabs.

Ingredients: 4 Crab Crabs - 4 Tablespoons Olive Oil - 1 Lemon (juice) - 2 Tablespoons Chopped Parsley - Pepper - Salt

Recipe first for 4 people based on Anchovies.

Ingredients: 380 G Pasta Like Bucatini - 4 Anchovies - 70 G Breadcrumbs - 4 Tablespoons Olive Oil - Salt - Black Pepper

Recipe second for 4 people based on Gilt-head bream - cooking method oven fried.

Ingredients: 500 G Sea Bream - 2 Potatoes - 1 Rosemary Sprig - 1/4 Bottle Full-bodied Red Wine - 1 Cinnamon Stick - 1/2 Onion - Salt - Pepper - Bay Leaf - Extra-virgin Olive Oil

Recipe first for 4 people based on Dried ham.

Ingredients: 350 G Rice - 100 Cl Broth - 70 G Butter - 4 Spoons Olive Oil - 60 G Grated Parmesan Cheese - 1 Onion - 100 G Raw Ham - Marsala Wine