Amministratore

Recipe second for 6 people based on Monkfish.

Ingredients: 1200 G Monkfish (Monkfish) Already Cleaned - 1000 G Mussels - 1 Clove Garlic - 1 Lemon - Chopped Sage, Rosemary, Thyme - Pepper - 1 Tablespoon Chopped Parsley - 5 Tablespoons Olive Oil - Salt

Recipe second for 4 people based on Veal - cooking method oven.

Ingredients: 900 G Calf Nut - 1 Jar Spicy Mustard - 25 Cl Cream - 40 G Butter - Salt

Recipe first for 4 people based on Artichokes - cooking method pan.

Ingredients: 500 G Penne Pasta - 4 Artichokes - 100 G Mortadella - 1 Clove Garlic - 50 G Butter - 2 Tablespoons Olive Oil - 1 Lemon - 1/2 Glass White Wine - Broth - Salt - Pepper

Recipe first for 6 people based on Carasau bread with tomato - cooking method to boil.

Ingredients: 6 Sheets of Carasau Bread - 3 Ladles Tomato Sauce - 6 Tablespoons Fresh Grated Cheese - 6 Eggs - 1 Pinch Salt

Recipe appetizers for 4 people based on Mustard.

Ingredients: 8 Slices Wholemeal Pancarré - 16 Anchovy Fillets - 3 Boiled Eggs - 80 G Butter - 2 Spoons Mustard - Gelatin

Recipe appetizers for 4 people based on Zuchinis with tomato - cooking method oven.

Ingredients: 1 Red (or Sweet Yellow) Pepper - 2 Zucchini - 1 Baked Red Beetroot - 3 Hard Boiled Eggs - 2 Aubergines - 1 Bowl of Prepared Russian Salad - 1 Cup Mayonnaise - 3 Round Medium Ripe Tomatoes - 1 Handful Chopped Parsley - 6 pickled gherkins - 1 teaspoon marjoram - 1 teaspoon oregano - olive oil - 1 glass of cognac - salt - ground black pepper - for the tomato puree: - 500 g round ripe tomatoes blanched in boiling water, peeled, puréed in Sieve - To Dress Tomatoes: - Olive Oil - Pepper - Salt

Recipe second for 1 people based on Turkey.

Ingredients: 1 Homogenized Turkey - 1/2 Egg Yolk - 1/2 Egg White - 1 Tablespoon Grated Parmesan Cheese - A Little Grated Breadstick

Recipe appetizers for 6 people based on Cucumber.

Ingredients: 3 Large Cucumbers - 200 G Raw Shrimps - 350 G Whole Yogurth - 1 Teaspoon Chopped Fresh Mint - 2 Flakes Chopped Pickled Red Pepper - Salt - Pepper

Recipe second for 6 people based on Turkey - cooking method pan.

Ingredients: 750 G Turkey Breast In A Large Slice - 80 G Basmati Rice - 70 G Green Beans - 50 G Shelled Peas - 1 Leek - 1 Glass Dry White Wine - Vegetable Broth - 1 Sprig Fresh Oregano - Extra-virgin Olive Oil - Salt and pepper

Recipe second for 6 people based on Pig - cooking method oven.

Ingredients: 1 Boneless Pork Leg - Pancarré - Milk - Salt - Pepper - 1 Apple - Ground Cinnamon - 1 Egg - 300 G Celery - Carrots - Onions - Garlic - Rosemary - 300 G Red Wine - A little Extra-virgin Olive Oil