Amministratore

Recipe second for 4 people based on Mackerel - cooking method grill.

Ingredients: 4 Mackerels Of 250 G - Thyme - Rosemary - Extra-virgin olive oil - Salt - To garnish: - Some gooseberry berries

Recipe first for 4 people based on Radicchio of Treviso - cooking method pan.

Ingredients: 400 G Macaroni-Type Pasta - 2 Heads of Treviso Radicchio - 1 Onion - 60 G Sliced Raw Ham - 50 G Butter - 10 Cl Milk - 40 G Minced Smoked Scamorza Cheese - Salt

Recipe first for 4 people based on Buffalo Mozzarella with tomato - cooking method pan fried.

Ingredients: 100 G Flour - 1 Egg - 300 G Buffalo Mozzarella - 200 G Friarielli - 100 G Dried Tomatoes - Chili Pepper - Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 4 people based on Peas.

Ingredients: 450 G Pasta Like Tagliatelle - 450 G Peas - 1/2 Sachet Saffron - 1/2 Glass White Wine - Flour - Broth - 1 Egg - 50 G Parmesan Cheese - 1 Onion - Butter - Salt - Pepper

Recipe appetizers for 4 people based on Pears.

Ingredients: 120 G Roquefort Cheese - 30 G Butter - 1/2 Glass Liquid Cream - 4 Pears - Paprika

Recipe first for 4 people based on Yellow Flesh Potatoes.

Ingredients: 1000 G Yellow Flesh Potatoes - 120 G White Flour - 100 G Buckwheat Flour - 100 G Fontina Cheese - 100 G Toma Cheese - 15 Cl Whole Milk - 1 Walnut Butter - Salt - Pepper

Recipe first for 4 people based on Tomatoes with tomato - cooking method oven.

Ingredients: 1000 G Bread Dough - Olive Oil - 500 G Peeled Tomatoes - 100 G Caciocavallo Cheese - 2 Anchovies - 3 Onions - Salt - Pepper

Recipe first for 4 people based on raw ham - cooking method pan fried.

Ingredients: 2 Slices Pancarré - 100 G Fresh Raw Ham - 1/2 Pepper - 2 Zucchini Flowers - 4 Slices Lard - Frying Oil - A little Olive Oil - Salt - Pepper

Recipe first for 4 people based on Rice with tomato - cooking method fried.

Ingredients: 1 Knob Butter - 1 Chopped Onion - 1 Tuft Chopped Parsley - 20 G Chopped Bacon - 50 G Ham Rinds - 1 Spoon Olive Oil - 200 G Fresh Beans - 3 Celery Sticks - 2 Carrots - 2 Tomatoes - 300 G Cabbage - 1 Potato - 1 Glass of Wine - 100 Cl Beef Broth - 300 G Boiled Rice - Grated Parmesan Cheese

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 4 Beef Escalopes - 30 G Butter - Chopped Parsley - Salt