Appetizer

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Gorgonzola</strong>.</p><p> Ingredients: 300 G Gorgonzola Cheese - 100 G Butter - Little Pepper - 1 Drop Grappa - Parsley - Mint</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Pineapple</strong>.</p><p>Ingredients: 100 G Goat Cheese - 200 G Pineapple - 1 Head of Radicchio - Apple Vinegar - 30 G Pine Nuts - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 12 Slices Homemade Bread - 6 Eggs - 400 G Fresh Champignon Mushrooms - 1 Bunch Parsley - 6 Slices Grilled Aubergines - 100 G Natural Packed Mushrooms - Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong> with tomato.</p><p> Ingredients: 4 Milk Sandwiches - 1 Buffalo Mozzarella - Lettuce Salad - 4 Anchovies - Capers - 1 Tomato - Butter - Salt</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Tongue</strong>.</p><p> Ingredients: 1 Round Bread - 16 Slices Corned Tongue - 200 G Foie Gras - 4 Pickled Gherkins - Jelly</p>

<p>Recipe <strong>appetizers</strong> for <strong>10</strong> people based on <strong> Chard</strong> with tomato - cooking method <strong> oven</strong>.</p><p>Ingredients: For the Pasta: - 1000 G Flour - 100 G Olive Oil - 20 G Yeast - 10 G Salt - 200 G Warm Milk - For the Filling: - 100 G Olive Oil - 1000 G Finely Sliced Onion - 2000 G Chard - 300 G Pitted Olives - 50 G Pecorino Cheese - 4 Peeled Tomatoes</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Scamorza</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 500 G Scamorza Cheese - 6 Tablespoons Olive Oil - 200 G Sliced Homemade Bread - 4 Deboned And Desalted Anchovy Fillets - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>10</strong> people based on <strong> Caviar</strong>.</p><p> Ingredients: 4 Large Boiled Potatoes - 80 G Smoked Salmon - 25 G Black Caviar - 25 G Red Caviar - 50 G Mascarpone - 30 G Butter - 2 Drops Lemon</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Seafood</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 800 G Seafood (Oysters, Clams, Mussels, Dates, Sea Truffles) - 4 Shallots - Thyme - Marjoram - Oregano - Extra-virgin Olive Oil - 2 Egg Yolks - 1/2 Glass of Wine White - 1/2 Lemon - Abundant White Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Nuts</strong> - cooking method <strong> pan to boil fried</strong>.</p><p> Ingredients: 500 G Walnuts - Olive Oil</p>