Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Purple aubergine</strong> with tomato - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 1 Purple Aubergine - Spaghetti Type Pasta - Anchovies - Capers - Garlic - Fresh Chilli - Tomato Puree - Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>8</strong> people based on <strong> White truffle</strong>.</p><p> Ingredients: 600 G Egg Dry Tagliolini Pasta - 80 G Butter - 80 G Parmesan Cheese - 1 Small White Truffle - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peppers in Oil</strong> with tomato.</p><p> Ingredients: 300 G Pennette Type Pasta - 2 Peppers in Oil - 2 Sun-Dried Tomatoes in Oil - 100 G Parmesan Cheese - 30 G Almond Fillets - Basil - 3 Tablespoons Olive Oil - Salt - 1 Ground Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Spinach</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1 Beaten Egg - 1 Clove Sliced Onion - 100 G Cream - 70 G Milk - 1 Pinch Salt - Black Pepper - 150 G Fontina Cheese In Strips - 200 G Steamed Spinach - 500 G Spaghetti Type Pasta - 4 Spoons Parmesan Cheese Grated</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Arugula salad</strong>.</p><p>Ingredients: 350 G Rice - 1/2 Onion - 1/2 Glass Dry White Wine - 1 Sachet Saffron - 2 Bunches Rocket Salad - 125 Cl Broth - 2 Spoons Grated Parmesan Cheese - 50 G Butter - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 400 g of vermicelli-type pasta - 300 g of fresh anchovies - a few cloves of garlic - 1 sprig of parsley - 2 spoons of breadcrumbs - 2 spoons of grated pecorino cheese - 10 cl extra-virgin olive oil - salt - black pepper - for garnish: - Some Parsley Leaves</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Brandy</strong> with tomato - cooking method <strong> to boil fried</strong>.</p><p>Ingredients: 400 G Spaghetti Type Pasta - 2 Salted Anchovies - 1 Large Onion - 2 Garlic Cloves - 1 Bunch Parsley - 200 G Tomato Puree - 1 Small Glass Brandy - 1 Pinch Sugar - 4 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Minced meat</strong> with tomato.</p><p> Ingredients: 350 G Flour - 200 G Minced Meat - 2 Tablespoons Olive Oil - 1 Piece Butter - 1 Stick Celery - 1 Onion - 1 Carrot - 3 Tablespoons Tomato Sauce - Grated Cheese - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peas</strong>.</p><p> Ingredients: 600 G Peas - 2 Eggs - 1 Onion - 100 Cl Chicken Broth - 1/2 Glass Liquid Cream - 1/2 Lemon - 1 Teaspoon Brandy - Tabasco - Parsley - Ice - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg yolks</strong>.</p><p> Ingredients: 350 G Rice - 4 Egg Yolks - 100 G Fontina Cheese - 30 G Butter - Grated Cheese - Salt</p>