Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Leeks</strong>.</p><p> Ingredients: Short Pasta Type - Leeks - Olive Oil - Salt - White Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Shrimps</strong> with tomato - cooking method <strong> pan</strong>.</p><p>Ingredients: 280 G Vermicelli-type pasta - 400 G Seafood (mussels, clams, cockles) - 4 Small Scampi - 150 G Hake (or Eel) - 150 G Shrimps - 2 Garlic Cloves - 1 Tablespoon Chopped Parsley - 4 Tablespoons Oil D Extra-virgin olive - 150 G Ripe Perini Tomatoes - Salt - 1 Chilli</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Champagne wine</strong>.</p><p> Ingredients: Rice - Onion - Butter - Champagne Brut Wine - Cream - Parmesan Cheese - Salt - Broth</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Flour</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 2 Cl Brewer's Yeast - 120 Cl Hot Water (45 Degrees) - 1/2 Cl Honey - 600 G Finely Ground Millet Flour - Soda Bicarbonate</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Stale bread</strong>.</p><p> Ingredients: 300 G Stale Bread - 30 G Grated Parmesan Cheese - 1 Pinch Cinnamon Powder - 150 Cl Beef Broth - 1 Pinch Salt - 1 Pinch Nutmeg - 2 Tablespoons Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Meat</strong> with tomato - cooking method <strong> to boil</strong>.</p><p>Ingredients: Capellini Pasta - Ripe Tomato Sauce - 1 Homogenized Meat - 1 Teaspoon Olive Oil - 1 Tablespoon Grated Parmesan Cheese - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Potatoes</strong>.</p><p>Ingredients: 4 Potatoes - 4 New Carrots - 100 G Shelled Fresh Broad Beans - Onion - 1 Clove Garlic - Marjoram - Parsley - Fresh Pecorino Cheese - 100 Cl Vegetable Stock - Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 200 G Flour - 2 Eggs - 100 G Pioppini Mushrooms - 1 Garlic Clove - 1 Chili Pepper - 1 G Saffron - 250 G Ossobuco Of Veal - 100 G Ricotta - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Boar</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 200 G Flour - 2 Eggs - 1 Chopped Onion - 2 Slices Lard - 200 G Marinated Wild Boar - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Leeks</strong>.</p><p> Ingredients: 200 G Rice - 3 New Leeks - 200 G Herbs - 30 G Butter - 150 Cl Broth - Salt</p>