Fried recipes

Recipe second for 4 people based on Salmon trout - cooking method pan fried.

Ingredients: 400 G Salmon Trout Fillet - 200 G Precooked Black Beans - 1 Leek - Extra-virgin Olive Oil - Peanut Seed Oil - Coarse Salt - Fine Salt

Recipe second for 4 people based on Chicken - cooking method fried.

Ingredients: 1 Chicken 1500 GA Pieces - 150 G Flour - 3 Eggs - Milk - Sweet Paprika - Garlic - Olive Oil - Marjoram - Salt - Pepper

Recipe second for 6 people based on Chicken - cooking method to boil fried.

Ingredients: 1/2 Chicken (600 G) - 1/2 Onion - 1 Carrot - 1 Celery Stick - 1 Bay Leaf - 175 G Flour - 1 Teaspoon Crushed Cumin - 2 Eggs - 1 Teaspoon Acacia Honey - 20 G Butter - 10 Cl Light Beer - Salt - For Frying: - Peanut Seed Oil

Recipe appetizers for 4 people based on Natural Corn with tomato - cooking method pan fried.

Ingredients: 250 G Natural Corn - 2 Whole Eggs - 4 Tablespoons Grated Parmesan Cheese - 1 Tablespoon Flour - 1 Sprig Thyme - Olive Oil - Some Cherry Tomatoes - 1 Tuft Mint - Salt

Recipe appetizers for 4 people based on Puff pastry - cooking method fried.

Ingredients: Puff Pastry - Olive Oil - Cheese - For the Filling: - Vegetables And Ricotta Tied With Egg

Recipe appetizers for 4 people based on Provola - cooking method fried.

Ingredients: 75 G Anchovy Fillets in Salt - 200 G Butter - 1 Big Provola Cheese - 1 Big Mozzarella - 200 G Ricotta - 5 Eggs - 100 G Flour - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Mullet Fillets - cooking method pan fried.

Ingredients: 3 Mullet Fillets - 50 G Culatello Sliced - 40 G Pine Nuts - 100 G Pitted Black Olives - 1/2 Glass of White Wine - Parsley - Extra-virgin Olive Oil - 1 Lemon - Vegetable Stock - Bay Leaf - 6 Pumpkin Flowers - 1 Bottle Sparkling Water - 150 G Rice Flour - 1 Fiordilatte Mozzarella - Salt

Recipe appetizers for 4 people based on Gruyere - cooking method pan fried.

Ingredients: 2 Egg Yolks - 50 G Gruyere Cheese - 30 G Pecorino Cheese - 1 Grated Nutmeg - Salt - 1 Sprig Thyme - 1 Cup Flour - 1 Egg - 150 G Breadcrumbs - Frying Oil - For the Béchamel: - 30 G Butter - 35 G Flour - 25 Cl Milk

Recipe second for 4 people based on Carp - cooking method fried.

Ingredients: 2 Carp Of 750 G Each - Salt - Pepper - Lemon Juice (or Soy Sauce) - Oil For Frying - A Few Lemon Slices For Garnish - For The Batter: - 250 G Flour - 20 Cl Beer - 2 Eggs - 2 Egg Whites - Salt

Recipe appetizers for 4 people based on Pizza Dough - cooking method pan fried.

Ingredients: 200 G Pizza Dough - 100 G Wild Boar Ham - Olive Oil