Fried recipes

Recipe first for 4 people based on Egg - cooking method fried.

Ingredients: 300 G Pasta Like Fresh Egg Tagliolini - 70 G Butter - 80 G Grated Parmesan Cheese - 4 Eggs - 80 G Flour - 80 G Cooked Ham - 100 G Mozzarella - Extra-virgin Olive Oil - Breadcrumbs - Salt

Recipe second for 4 people based on Sea bass - cooking method pan fried.

Ingredients: 1 Sea Bass Of 1000 G - 1 Cup Flour - 1 Teaspoon Salt - 1 Tablespoon Olive Oil - 1/3 Cup Water - Oil For Frying - For Garnish: - Parsley (or Sliced Green Chillies)

Recipe appetizers for 4 people based on Nuts - cooking method pan to boil fried.

Ingredients: 500 G Walnuts - Olive Oil

Recipe appetizers for 4 people based on Muscari - cooking method fried.

Ingredients: 300 G Muscari - 150 G Flour - 2 Egg Yolks - 20 Cl Dry White Wine - Abundant Parsley - Extra-virgin Olive Oil - Salt - Chili Pepper

Recipe second for 4 people based on Hake - cooking method fried.

Ingredients: 800 G Fresh Nasellini - 100 G Desalted And Boneless Anchovies - Olive Oil - Flour - 2 Eggs - Salt

Recipe appetizers for 6 people based on Rice with tomato - cooking method pan fried.

Ingredients: 300 G Boiled Rice - 250 G Peas - 1/2 Small Onion - 3 Tablespoons Tomato Sauce - 2 Eggs - 70 G Butter - 50 G Grated Parmesan Cheese - 1 Glass Broth - 4 Chicken Livers - 100 G Breadcrumbs - Oil For Frying - Salt

Recipe second for 4 people based on Pig - cooking method fried.

Ingredients: 8 Pork Cutlets - 150 G Renette Apples - 50 G Butter - Dry White Wine - Flour - Salt - Pepper

Recipe second for 4 people based on Fish - cooking method fried.

Ingredients: Fish - Salt - Worcestershire Sauce - Lemon Juice - Milk (or Cream) - Flour - Olive Oil

Recipe first for 4 people based on Chicken Pulp with tomato - cooking method pan oven fried.

Ingredients: 2 Zucchini In Bloom - 100 G Chicken Meat - 1 Onion - 100 G Tomato Sauce - 20 G Breadcrumbs - 1 Rib Celery - 1 Carrot - 10 Cl White Wine - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Lamb - cooking method pan fried.

Ingredients: 12 Lamb cutlets - 2 Eggs - Flour - Breadcrumbs - A few Sage sprigs - 1 Rosemary sprig - 1 Thyme sprig - Salt - For frying: - Seed oil