Fried recipes

Recipe second for 4 people based on Salted cod - cooking method pan fried.

Ingredients: 400 G Cod Fillets - 100 G Rice Flour - 1 Bottle Iced Sparkling Water - 2 Red Peppers - 1 Tablespoon Sugar - Apple Cider Vinegar - Peanut Seed Oil - 100 G Songino Salad - 1 Stick Celery - Olive Oil Extra-virgin olive - Salt - Pepper

Recipe appetizers for 4 people based on Corn Polenta - cooking method pan fried.

Ingredients: 1000 G Cold Corn Polenta - 1 Whole Egg - 3 Tablespoons White Flour - 1 Teaspoon Baking Powder - 2 Tablespoons Rum - 3 Tablespoons Sugar - 100 G Sultana Raisins - To Coat The Pancakes: - Abundant Peanut Oil - Sugar Semolina

Recipe appetizers for 4 people based on Caciocavallo - cooking method pan fried.

Ingredients: 600 G Caciocavallo Cheese - 2 Garlic Cloves - Wine Vinegar - 1 Pinch Oregano - Frying Oil - Salt - Pepper

Recipe second for 4 people based on Lavarelli - cooking method fried.

Ingredients: 4 Lavarelli Of 200 G Each - Milk - Flour - Abundant Olive Oil - Salt

Recipe second for 4 people based on Various fish - cooking method fried.

Ingredients: 600 g small pieces of paranza fish - wine vinegar - 1 lemon - flour - extra virgin olive oil - salt

Recipe appetizers for 6 people based on Potatoes - cooking method pan oven fried.

Ingredients: 300 G Potatoes - 150 G Cooked Ham - 50 G Peeled Onion - 50 G Grated Parmesan Cheese - 2 Eggs - 2 Egg Yolks - Breadcrumbs - White Flour - 1 Grated Nutmeg - Olive Oil - Salt - 1 Pinch Pepper

Recipe second for 4 people based on Shrimps - cooking method fried.

Ingredients: 500 G Shrimps - 3 Eggs - Flour - Salt - Olive Oil

Recipe second for 4 people based on Lamb - cooking method pan fried.

Ingredients: 8 Lamb Chops - Extra-virgin Olive Oil - 3 Eggs - 1 Pinch Salt - 1 Pinch Pepper - Breadcrumbs

Recipe second for 4 people based on Moleche - cooking method pan fried.

Ingredients: 20 Moleche - Flour - Extra-virgin olive oil - Salt

Recipe second for 4 people based on Salted cod - cooking method pan fried.

Ingredients: 700 G Wet Cod - 150 G Flour - 1 Egg - 5 G Brewer's Yeast - 20 Cl Dry White Wine - Oil For Frying