Pan-cooked recipes

Recipe second for 4 people based on Duck - cooking method pan.

Ingredients: 2 Breasts Of Small Ducks - 50 Cl Meat Broth - 10 Cl Port Wine - 5 Cl Cognac - Nutmeg - 1 Orange (juice) - Currant Jelly - 500 G Cherries - Olive Oil - Salt - Pepper

Recipe first for 3 people based on Mushrooms - cooking method pan fried.

Ingredients: 350 G Spaghetti-like Pasta - 300 G Champignon Mushrooms - 200 G Smoked Bacon - 50 G Pecorino Cheese - 1 Clove Garlic - 5 Tablespoons Extra-virgin Olive Oil - Salt - Pepper

Recipe second for 6 people based on Stockfish - cooking method pan fried.

Ingredients: 600 G Soaked Stockfish - 1 Egg - 1 Tablespoon Chopped Parsley - Dry White Wine - 3 Tablespoons White Flour - Abundant Oil For Frying - Salt - Pepper

Recipe appetizers for 4 people based on Chicken - cooking method pan.

Ingredients: 1/2 Boiled Chicken - 50 G Mortadella - 10 G Butter - 1 Tablespoon Flour - 25 Cl Milk - Salt - 1 Tablespoon Grated Parmesan Cheese - 1 Tuft Parsley - 50 G Dried Mushrooms - 2 Eggs - Breadcrumbs - Seed Oil

Recipe first for 4 people based on Anchovies - cooking method pan fried.

Ingredients: 300 G Pasta Like Spaghetti - 2 Cloves Garlic - 1 Tablespoon Chopped Parsley - 2 Tablespoons Breadcrumbs - 6 Tablespoons Olive Oil - 4 Anchovy Fillets - 1 Piece Chili Pepper - Salt

Recipe second for 4 people based on Beef - cooking method pan oven.

Ingredients: 200 G Beef Sirloin - 10 Juniper Berries - 1 Glass of Red Wine - Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 6 people based on Mixed cheeses - cooking method pan fried.

Ingredients: 600 G Chopped Stale Bread - Butter - 2 Chopped Onions - 200 G Chopped Mixed Cheeses - 1 Tablespoon Chives - 1 Ladle Liquid Cream - 3 Eggs - 1/2 Glass Milk

Recipe second for 4 people based on Salted cod - cooking method pan fried.

Ingredients: 400 G Cod - 100 G Chicory Salad - Flour - 40 G Capers - 200 G Black Olives - 70 G Pine Nuts - 2 Cloves Garlic - Chopped Parsley - Chili Pepper - Peanut Oil - Extra Virgin Olive Oil

Recipe first for 4 people based on Tuna in oil - cooking method pan fried.

Ingredients: 350 G Short Pasta Type - 200 G Bechamel - 200 G Cream - 150 G Tuna in Oil - 2 Tablespoons Olive Paste - 2 Tablespoons Olive Oil - 1 Pinch Red Chili Pepper (optional) - 1 Pinch Nutmeg ( optional)

Recipe first for 4 people based on Potatoes - cooking method pan.

Ingredients: 300 G Dried Chestnuts - Some Bay Leaves - Coarse Salt - 1000 G Potatoes - Fine Salt - 1 Sprinkling of Nutmeg - Butter - Some Sage Leaves