Pan-cooked recipes

Recipe first for 6 people based on Tomatoes with tomato - cooking method pan oven fried.

Ingredients: 300 G Rice - 300 G Tomatoes - 80 G Butter - 300 G Chicken Livers - 1 Onion - 100 G Sausage - 1/2 Glass Dry White Wine - 50 G Grated Parmesan Cheese - 200 G Mushrooms - 200 G Topside Of Veal - 1 Bunch Parsley - 1/2 Cup Cream - Salt - Pepper - 3 Tablespoons Breadcrumbs - 150 Cl Broth

Recipe second for 4 people based on Stockfish - cooking method pan grill.

Ingredients: 200 G Stockfish - Sage - 30 G Pine Nuts - 30 G Sultana Raisins - 1 Radicchio - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Asparagus - cooking method pan.

Ingredients: 320 G Pasta Like Tagliatelle - 1 Salted Anchovy - 200 G Thin Asparagus - 1 Garlic Clove - 1 Chili Pepper - 4 Tablespoons Extra-virgin Olive Oil - Salt

Recipe first for 4 people based on Hot Peppers with tomato - cooking method pan.

Ingredients: 500 G Spaghetti-like Pasta - 400 G Peeled Tomatoes - 2 Garlic Cloves - Olive Oil - 2 Hot Chili Peppers - Oregano - 50 G Grated Spicy Pecorino Cheese - Salt

Recipe second for 4 people based on Rabbit with tomato - cooking method pan oven.

Ingredients: 400 G Saddle Of Rabbit - 200 G Chicory Salad - 100 G Parmesan Cheese - 1 Glass White Wine - 2 Spoons Triple Tomato Concentrate - 1 Clove Garlic - Sage - Rosemary - Salt - Extra-virgin Olive Oil

Recipe second for 4 people based on Anchovies with tomato - cooking method pan.

Ingredients: For the anchovies: - 10 Fresh Anchovy Fillets - Breadcrumbs - 100 G Grated Parmesan Cheese - Aromatic Herbs (Sage, Rosemary, Parsley) - Walnut Kernels - 200 G Cherry Tomatoes - Salt - Extra-virgin Olive Oil - For the Cream: - 1 Aubergine - Parsley - Salt - Extra-virgin olive oil

Recipe first for 4 people based on Mushrooms - cooking method pan.

Ingredients: 400 G Fresh Porcini Mushrooms - 1 Clove Garlic - 30 G Flour - 25 Cl Milk - 50 Cl Concentrated Vegetable Stock - 1 Tablespoon Chopped Parsley - 3 Tablespoons Extra-virgin Olive Oil - 30 G Butter - Salt - Pepper

Recipe second for 4 people based on Beef with tomato - cooking method pan fried.

Ingredients: 300 G Minced Beef Pulp - 100 G Sausage - 4 Sprigs Parsley - 2 Cloves Garlic - 2 Spoons Grated Parmesan Cheese - 1/2 Stale Sandwich - 1 Egg - 1 Onion - 500 G Tomatoes - Olive Oil - 1 Sprig Basil - Salt - Pepper

Recipe first for 4 people based on Pear - cooking method pan.

Ingredients: 250 G Pappardelle Type Pasta - 100 G Not Quite Fresh Pecorino Cheese - 1 Crunchy Unripe Pear - 1/2 Tablespoon Pine Nuts - 2 Tablespoons Butter - 1 Pinch Chili Pepper - Salt

Recipe second for 4 people based on Duck - cooking method pan.

Ingredients: 2 Duck Breasts With Skin - 200 G Brown Rice - 40 G Dried Mushrooms - 2 Egg Yolks - 2 Shallots - 2 Tablespoons Cream - 2 Tablespoons Chicken Broth - 1 Small Glass Cognac - Salt - Pepper - 1 Teaspoon Flour - 40 G Butter - 1 Pinch Chervil - 4 Tablespoons Olive Oil