Recipes by cooking method

Recipe second for 6 people based on Trout - cooking method pan oven.

Ingredients: 3 Trout - 200 G Pancarré - 35 Cl Extra-virgin Olive Oil - 10 Cl White Wine - Thyme - Marjoram - Bay Leaf - Sage - Rosemary - Garlic - Parsley - Type 00 Flour - Salt

Recipe second for 4 people based on Pig - cooking method grill.

Ingredients: 500 G Lean Pork - 400 G Turkey Meat - 100 G Fresh Spinach - Salt - Pepper - 1/2 Clove Minced Garlic - 1 Pinch Cinnamon - 1 Grated Nutmeg - 1 Splash of White Wine

Recipe second for 4 people based on Prawns with tomato - cooking method pan.

Ingredients: 1 Chopped Shallot - 6 Shelled Prawns (leaving the tail and head) - 500 G Muscles - 500 G Clams - 5 Ripe Tomatoes Without Skin And Peel - Dry White Wine - Extra-virgin Olive Oil - Chili Pepper - 50 G Chopped Parsley - 6 Slices Toasted Bread - 1 Clove Garlic

Recipe first for 6 people based on Sausage with tomato - cooking method oven.

Ingredients: 350 G Macaroni Type Pasta - 50 G Grated Cheese - 60 G Butter - 250 G Chicken Giblets - 100 G Sausage - 30 G Dried Mushrooms - 400 G Ripe Tomatoes - 1 Mozzarella - 1/2 Onion - 1 Clove Garlic - Breadcrumbs - Salt

Recipe first for 4 people based on Stracchino with tomato - cooking method pan.

Ingredients: 200 G Flour - 2 Eggs - 100 G Stracchino Cheese - 100 G Culatello Della Tuscia - 200 G Tomato Sauce - Basil - 1/2 Onion - Extra-virgin Olive Oil - Salt - Pepper

Recipe second for 4 people based on Beef with tomato - cooking method oven.

Ingredients: 1 Boneless Beef Hock - 2 Red Peppers - 2 Green Peppers - 2 Yellow Peppers - 500 G Tomatoes - 1/2 Onion - White Wine - Extra Virgin Olive Oil - Salt - 1 Pinch Chilli Powder

Recipe first for 4 people based on Clams - cooking method pan.

Ingredients: 200 G Bavette-type Pasta - 300 G Clams - 1 Clove Garlic - 50 G Peeled Almonds - Basil - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Gilt-head bream - cooking method oven.

Ingredients: 1 sea bream weighing 1200 g - 3 organic oranges - 2 shallots - sage - dry white wine - extra virgin olive oil - salt - white peppercorns - green peppercorns

Recipe first for 6 people based on Pumpkin - cooking method oven.

Ingredients: For the pastry: - 500 g 00 flour - 150 g soft wheat semolina - 6 fresh eggs - for the pesto: - 1500 g pumpkin - 150 g amaretti biscuits - mustard - nutmeg - grated parmesan cheese

Recipe appetizers for 4 people based on Gruyere - cooking method oven.

Ingredients: 60 G Flour - 50 G Grated Parmesan Cheese - Salt - Pepper - 50 G Butter - 3 Tablespoons Whipped Cream - 50 G Grated Gruyere Cheese