Recipes by cooking method

Recipe second for 4 people based on Rhombus - cooking method pan.

Ingredients: 1 Turbot Of 1500 G - Extra-virgin Olive Oil - Wine Vinegar - Some Garlic Cloves - Salt - Pepper

Recipe second for 4 people based on Squid - cooking method fried.

Ingredients: 400 G Calamari - Flour - Salt - Abundant Olive Oil

Recipe second for 4 people based on Lamb with tomato - cooking method oven fried.

Ingredients: 1000 G Pieces of Lamb Meat - 2 Small Tomatoes - 1 Large Chopped Red Onion - 2 Potatoes - 4 Small Aubergines - 2 Glasses of Water - 1 Glass of Olive Oil - 2 Teaspoons Butter - Salt

Recipe first for 4 people based on raw ham with tomato - cooking method oven.

Ingredients: Leavened Dough - 1 Mozzarella - Raw Ham - Abundant Grated Parmesan Cheese - Tomato (optional)

Recipe second for 4 people based on Monkfish - cooking method oven.

Ingredients: 4 Monkfish Trance - 4 Anchovies - 2 Eggs - 1/2 Glass White Wine - 1 Shallot - 1 Lemon - 1 Tuft Parsley - 7 Tablespoons Olive Oil - Salt - Pepper

Recipe second for 6 people based on Pig - cooking method oven.

Ingredients: 800 G Pork Liver - 600 G Pork Reticella - Some Bay Leaves - Sage - Fennel Seeds - 30 G Butter - 60 G Olive Oil - Salt - Pepper

Recipe first for 4 people based on Chicken - cooking method oven.

Ingredients: 500 G Puff Pastry - 100 G Boiled Chicken - 15 Cl Bechamel - 25 G Butter - 80 G Cultivated Mushrooms - 50 G Grated Cheese - Salt - Pepper

Recipe second for 4 people based on Lamb - cooking method pan to boil oven.

Ingredients: 600 G Lamb Stew - 300 G Pork Net - 400 G Mixed Mushrooms (or Chanterelle Mushrooms) - 1 Tuft Parsley - 3 Thyme Sprigs - 1 Rosemary Sprig - 1/2 Onion - 3 Tablespoons Extra Olive Oil virgin - Salt - Pepper - Dry white wine - For the sauce: - 10 Cl Milk - 10 Cl Broth - 40 G Garlic - Salt - Pepper

Recipe appetizers for 6 people based on Arugula salad with tomato - cooking method oven.

Ingredients: 500 G Flour - 1/2 Glass Olive Oil - Water - Salt - 400 G Stracchino Cheese - 1 Tomato - 1 Bunch Salad Rocket - Oregano

Recipe second for 4 people based on Pig - cooking method pan fried.

Ingredients: 1 Walnut Margarine - A few Tablespoons Flour - A few Tablespoons Balsamic Vinegar - Olive Oil - Pork Scallops - Salt