Cooking recipes

Recipe first for 4 people based on Fava beans.

Ingredients: 240 G Yellow Flour - 80 G Pecorino Romano Cheese - 1000 G Fresh Broad Beans - 1 Fresh Spring Onion - 3 Tablespoons Extra-virgin Olive Oil - Vegetable Broth - Sea Salt

Recipe first for 4 people based on Emmental with tomato - cooking method pan to boil.

Ingredients: 350 G Pasta Like Conchiglie - 500 G Tomatoes - 60 G Bacon - 50 G Grated Emmenthal Cheese - 3 Tablespoons Olive Oil - 4 Tablespoons Chopped Parsley - 1 Onion - 1 Clove Garlic - 1 Carrot - 6 Basil Leaves - Butter - Salt and pepper

Recipe second for 4 people based on Cockles - cooking method pan.

Ingredients: 200 G Telline - 200 G Valerianella Salad - 100 G Pitted Green Olives - Salt - Pepper - Olive Oil - Lemon Juice - Homemade Bread

Recipe appetizers for 4 people based on Sardines with tomato - cooking method fried.

Ingredients: 1000 G Sardines - Olive Oil - 50 G Pitted Olives - 2 Anchovies - 1 Small Mozzarella - 3 Peeled Tomatoes - Chopped Parsley - Marjoram - 1 Egg - Breadcrumbs - 1 Spoon Grated Parmesan Cheese - Salt - Pepper - Some Lemon Wedges

Recipe first for 4 people based on Fennel - cooking method fried.

Ingredients: 5 Fennels - 1 Shallot (or Onion) - 1 Tablespoon Olive Oil - 1 Piece Butter - 100 Cl Water - 2 Tablespoons Lean Knorr Granular Broth - Pepper - Abundant Grated Parmesan Cheese - 1 Tablespoon Maizena (optional)

Recipe first for 4 people based on Asparagus - cooking method pan oven.

Ingredients: Bavette Type Pasta - 1 Asparagus Bunch - 100 G Butter - 100 G Veal - 250 G Seasoned Fontina Cheese To Cut Into Strips - 25 Cl Fresh Cream - 1 Glass White Wine - 1 Small Onion - Salt - Pepper

Recipe first for 4 people based on Peas with tomato - cooking method fried.

Ingredients: 400 G Any Type of Pasta - 300 G Findus Frozen Peas - 250 G Peeled Tomatoes - 80 G Butter - 1 Onion - 100 G Smoked Bacon - Salt - Pepper

Recipe appetizers for 4 people based on Caciocavallo - cooking method pan fried.

Ingredients: 300 G Caciocavallo Cheese - 5 Tablespoons Breadcrumbs - 1 Egg - 2 Tablespoons Milk - 1 Head Belgian Salad - 1 Glass Peanut Oil - 1 Pinch Salt - 1 Sprinkle Pepper

Recipe second for 4 people based on Pig.

Ingredients: 400 G Pork Breast - 400 G Pork Shoulder - 2 Smoked Sausages - 1 Savoy Cabbage - 200 G Carrots - Salt - Pepper

Recipe second for 4 people based on Mussels with tomato - cooking method pan fried.

Ingredients: 1000 G Mussels - 300 G Tomatoes - 1 Clove Garlic - Hot Pepper - Olive Oil - Parsley - Croutons - 1 Pinch Salt