Rice recipes

Recipe first for 4 people based on Artichokes - cooking method fried.

Ingredients: 200 G Rice - 350 G Artichoke Hearts - Parsley - 1/2 Onion - 1 Small Glass Wine - 50 Cl Broth - 30 G Grated Parmesan Cheese - Butter - Salt - Pepper - Breadcrumbs

Recipe first for 4 people based on Clams.

Ingredients: 100 Cl Broth - 2 Eggs - 50 G Clams - 100 G Shrimps - 150 G Rice - Chopped Parsley - Parmesan Cheese - 1/2 Glass White Wine

Recipe first for 4 people based on Beef with tomato - cooking method pan.

Ingredients: 500 G Lean Beef - 1 Cup Onions - 1/2 Cup Peppers - 1 Cup Celery - 3/4 Cup Rice - 1 Can Mushrooms (125 G Boxes) - 2 1/2 Cups Canned Tomatoes - 1 Tbsp Salt - 1/2 Teaspoon Paprika - 1/2 Teaspoon Pepper

Recipe first for 4 people based on Cauliflower - cooking method pan oven.

Ingredients: 1000 G Cauliflower - 200 G Arborio Superfine Rice - 1 Onion - 3 Tablespoons Extra-virgin Olive Oil - 2 Tablespoons Breadcrumbs - 80 G Cream - 1 Pinch Nutmeg - 1 Pinch Salt - 1 Pinch Pepper

Recipe first for 4 people based on Saint Peter fish with tomato - cooking method to boil.

Ingredients: 250 G St. Peter's Fish - 150 G Rice - 1 Tomato - 1 Carrot - 1 Celery Rib - 1 Bay Leaf - 1 Pinch of Thyme - 2 Tablespoons Extra-virgin Olive Oil - Salt - Some Black Peppercorns

Recipe first for 4 people based on Rice.

Ingredients: Little Olive Oil - 1 Chopped Onion - 1 Cup Boiled Rice - 2 Tablespoons Pine Nuts - Salt - Pepper - 12 Vine Leaves - Meat Broth (or Vegetable Broth) - Lemon Juice

Recipe first for 4 people based on Fontina.

Ingredients: Rice - Carrot - Herbs - Potato - Extra-virgin olive oil - Fontina cheese - Garlic - Onion - Grated Parmesan cheese - Salt

Recipe first for 4 people based on Lemon juice.

Ingredients: 320 G Vialone Nano Rice - 1 Onion - 1 Clove Garlic - 1 Lemon (Yellow Part Of The Rind) - 1/2 Lemon (juice) - 3 Tablespoons Cream - 70 Cl Meat Broth - 1/2 Glass Dry White Wine - Olive Oil - Butter - Pepper - Abundant Parmesan Cheese - Parsley

Recipe first for 4 people based on Potatoes.

Ingredients: 200 G Semifine Rice - 2 Large Leeks - 400 G Potatoes - 2 Tablespoons Extra-virgin Olive Oil - 120 Cl Broth - 2 Tablespoons Parmesan Cheese - Chopped Parsley - Salt - Pepper

Recipe first for 4 people based on Tuna With Porcini Mushrooms.

Ingredients: 350 G Rice - 1/2 Onion - 125 Cl Broth - 1 Can Tuna With Porcini Mushrooms (85 G cans) - 1/2 Glass Dry White Wine - 40 G Butter - 2 Tablespoons Olive Oil - Salt - Pepper