Vegetable recipes

Recipe appetizers for 4 people based on Green beans.

Ingredients: 100 G Shelled Green Beans - 100 G Shelled Shrimps - 100 G Cuttlefish - 100 G Small Squid Cut Into Rings - 2 King Prawns - Lemon Juice - Olive Oil - Salt - Pepper - Crushed Chili Pepper

Recipe first for 4 people based on Pumpkin - cooking method pan.

Ingredients: 4 Bunches of Zucchini Flowers - 200 G Cooked Ham - 1 Pack of Vegetable Cream - 1 Glass of Wine - 1 Onion - 1 Stock Cube - Grated Parmesan Cheese

Recipe first for 4 people based on Chickpeas.

Ingredients: 200 G Dried Chickpeas - 200 G Fresh Chestnuts - 1 Clove Garlic - Bay Leaf - Rosemary - Extra-virgin Olive Oil - Salt - Pepper - 4 Slices Stale Homemade Bread

Recipe appetizers for 4 people based on Eggplant - cooking method grill oven.

Ingredients: 3 Aubergines - 4 Slices of Homemade Bread - 1 Spoon Capers - 1 Clove Garlic - 1 Pinch Oregano - Basil - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Artichokes.

Ingredients: 450 g Farfalle type pasta - 2 sachets of saffron - 150 g kernels of walnuts - 4 slices of bread slices - 1 clove of garlic - 6 artichokes - 1 lemon - 1 sprig of thyme - extra virgin olive oil - salt - pepper

Recipe first for 4 people based on Potatoes.

Ingredients: 1 Small Savoy Cabbage - 2 Leeks - 1 Turnip - 2 Carrots - 2 Potatoes - 1 Celery Rib - 1 Bunch Of Chard Ribs - Parsley - 1 Tablespoon Olive Oil - Salt

Recipe first for 4 people based on Pumpkin.

Ingredients: 800 G Pumpkin - 250 G Sausage - 50 G Butter - Sage - Salt - Pepper - 400 G Tortiglioni Pasta

Recipe first for 4 people based on Tomatoes with tomato - cooking method fried.

Ingredients: 1 Tin of Peeled Tomatoes - 1 Tablespoon Chopped Parsley - 1 Stock Cube - 2 Eggs - 100 G Grated Parmesan Cheese - 4 Stale Rolls - Olive Oil - Rosemary - Salt - Pepper - 2 Cloves Garlic

Recipe first for 1 people based on Red pepper - cooking method pan.

Ingredients: 80 g of red pepper flakes - 80 g of turnip tops (leaves and flowers) - 50 g of celery sticks - 50 g of peeled cucumber - 50 g of pre-cooked couscous - 2 teaspoons of extra-virgin olive oil - a few saffron pistils - Fine salt

Recipe first for 4 people based on Potatoes - cooking method fried.

Ingredients: 4 Potatoes - 3 Aubergines - 2 Yellow Peppers - 1 Red Pepper - 3 Garlic Cloves - 10 Cl Extra-virgin Olive Oil - 1 Pinch Oregano - Salt