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Recipe second for 4 people based on Turkey with tomato.
Ingredients: 250 G Boiled Turkey Breast - 100 G Caciotta Cheese - 1 Tomato - 6 Pickled Gherkins - 1 Garlic Clove - Parsley - 1 Pickled Pepper - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Fava beans.
Ingredients: 400 G Shelled Broad Beans - 200 G Large Onions - 6 Artichokes - 1 Glass of Olive Oil - 1 Stick of Celery - 1 Lemon - Salt
Recipe second for 6 people based on Chicken - cooking method oven.
Ingredients: 1 Chicken - 1 Handful Green Olives In Brine - 3 Tablespoons Olive Oil - 1 Tablespoon Butter - 1/4 Glass White Wine - Salt - Pepper
Recipe appetizers for 4 people based on Cauliflower - cooking method fried.
Ingredients: For the batter: - 2 Eggs - 1 pinch of salt - 1 pinch of pepper - 140 g of white flour - 80 g of milk - 1 sachet of pizza yeast - For the filling: - 100 g of zucchini - 100 g of artichoke hearts - 200 g of cauliflower - For frying: - Peanut oil
Recipe second for 6 people based on Turkey - cooking method oven.
Ingredients: 1 Slice Turkey Breast (800 G slices) - 2 Lemons - 2 Oranges - 80 G Creamy Fresh Cheese - Butter - Cornstarch - 1/2 Glass Dry White Wine - Sage - Rosemary - Salt - Pepper
Recipe second for 4 people based on Mullet with tomato - cooking method pan fried.
Ingredients: 1000 G Mullet - 800 G Tomatoes - 1 Onion - 2 Garlic Cloves - 1 Tablespoon Chopped Parsley - 100 G Flour - Olive Oil - Salt - Pepper
Recipe second for 4 people based on European bass.
Ingredients: 1 Sea Bass 1500 G - 15 Garlic Cloves - 2 Lemons - 120 G Walnuts - 6 Thyme Sprigs - 25 Cl Extra-virgin Olive Oil - Coarse Salt - Some Peppercorns - 1 Pinch Chilli Powder
Recipe second for 4 people based on Clams with tomato.
Ingredients: 500 G Very Fresh Clams - 1 Glass of Olive Oil - 2 Garlic Cloves - 2 Spoons Tomato Paste - 1 Parsley Bunch - 150 G Fregula - Water - Salt
Recipe second for 6 people based on Cicerelli - cooking method fried.
Ingredients: 800 G Cicerelli - 1 Bunch of Mint Leaves - Apple Cider Vinegar - Extra-virgin Olive Oil - Salt - Pepper
Recipe second for 4 people based on Salted cod - cooking method pan.
Ingredients: Olive Oil - 600 G Cod In Large Pieces - 1 Chopped Onion - Abundant Parsley - 600 G Peas - Salt - Broth (or White Wine)