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Recipe first for 4 people based on Artichokes - cooking method pan.
Ingredients: 400 G Pasta Like Tagliatelle - 100 G Cooked Ham - 3 Artichokes - 1 Clove Garlic - 1 Tuft Parsley - 4 Spoons Olive Oil - 50 G Butter - 30 G Grated Parmesan Cheese - 1 Lemon - Salt - Pepper
Recipe first for 4 people based on Zuchinis - cooking method pan fried.
Ingredients: 400 g of vermicelli-type pasta - 2 large courgettes - 200 g of mozzarella - extra-virgin olive oil - 1 glass of white wine - 1 egg - breadcrumbs - 1 clove of garlic - fresh mint - salt - pepper
Recipe second for 4 people based on Anchovies - cooking method oven.
Ingredients: 800 G Fresh Anchovies - 1 Clove Garlic - 1 Small Glass Vinegar - 2 Pinch Oregano - Salt - Black Pepper - Olive Oil
Recipe appetizers for 4 people based on Dormouse.
Ingredients: 2 Slices of Bread - 200 G Moscardini - 50 Cl Red Wine - 1 Clove Garlic - Chopped Parsley - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Mushrooms - cooking method fried.
Ingredients: 300 G Rice - 150 G Porcini Mushrooms - 2 Cloves Garlic - 1 Teaspoon Chopped Parsley - 100 Cl Broth - 4 Tablespoons Grated Parmesan Cheese - 3 Tablespoons Extra-virgin Olive Oil - 50 G Butter - Salt - Pepper
Recipe second for 8 people based on Poultry with tomato - cooking method oven fried.
Ingredients: 2200 G Poultry Carcasses - 2 Poultry Hearts - 2 Poultry Stomachs - 4 Tbsp Olive Oil - 150 G Carrots - 200 G Celeriac - 100 G Leeks - 1 Onion - 1/2 Clove Garlic - 1 Tbsp Concentrate Of Tomatoes - 300 Cl Water - 1 Bunch Parsley - 1 Bunch Mixed Herbs (thyme, Sage) - 2 Bay Leaves - 2 Cloves - 10 Black Peppercorns
Recipe first for 4 people based on Mussels with tomato - cooking method pan oven.
Ingredients: 350 g Linguine-like pasta - 300 g mussels - 400 g clams - 1 can of peeled tomatoes cut into small pieces - 3 cloves of garlic - olive oil - oregano - basil - salt - pepper
Recipe appetizers for 4 people based on Butter.
Ingredients: 3 Egg Yolks - 100 G Butter - 1 Pinch Salt - Freshly Ground White Pepper - A Few Slices of Bread
Recipe second for 4 people based on Lobster with tomato - cooking method to boil fried.
Ingredients: 2 Lobsters 800 G Each - Salt - 1 Onion - 2 Shallots - 1 Leek - 1 Carrot - 1 Rib Celery - 1 Ripe Tomato - 40 G Butter - 2 Spoons Dry White Vermouth - 50 Cl Cream - Pepper - 1 Spoon Aromas Chopped (Chervil, Basil)
Recipe second for 4 people based on Scampi with tomato.
Ingredients: 20 Scampi - 1 Large Onion - 400 G Tomato Pulp - 1 Fresh Green Pepper - 1 Spicy Chilli - Olive Oil - Chopped Parsley - Salt - Pepper