Amministratore

Recipe first for 4 people based on Truffle Paste.

Ingredients: 280 G Egg Taglierini Pasta - 70 G Butter - 10 Cm Tube Of Truffle Pasta - Grated Cheese - White Pepper - 1 Tablespoon Cream - Salt

Recipe appetizers for 4 people based on Potatoes.

Ingredients: 2 Potatoes - 2 Zucchini - 1 Bunch of New Carrots - Mayonnaise - Green Beans - 12 Pitted Green Olives - 2 Yellow Peppers - 1 Tablespoon Capers - 2 Eggs - Olive Oil - Wine Vinegar - White Wine

Recipe second for 4 people based on Pig - cooking method pan grill.

Ingredients: 4 Pork Ribs - 1 Chili Pepper - 1 Chopped Red Onion - Black Peppercorns - 1/2 Teaspoon Cumin Seeds - 4 Cloves - 1 Cinnamon Stick (1cm Sticks) - Grated Nutmeg - Some Thyme Leaves - Oregano - 3 Cloves Garlic - 3 Tablespoons Extra-virgin Olive Oil - White Wine Vinegar - Salt

Recipe appetizers for 4 people based on Bresaola.

Ingredients: 200 G Bresaola - 4 Fresh Tomini - Olive Oil - Pepper

Recipe second for 4 people based on Pig.

Ingredients: 300 G Sausage - 6 Potatoes - 2 Onions - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Veal - cooking method pan fried.

Ingredients: 200 G Minced Veal - 2 Pancarré Slices - 3 Tablespoons Milk - 5 Basil Leaves - 30 G Parmesan Cheese - 1/2 Shallot - 1/2 Glass Port Wine - Pepper - Salt - Olive Oil

Recipe second for 4 people based on Veal - cooking method pan oven.

Ingredients: 2 Veal Kidneys - Olive Oil - 1/2 Sliced Onion - 1 Tablespoon Chopped Parsley - Salt - 2 Filleted Chicken Breasts - Puff Pastry - Butter - 1 Tablespoon Dry Sherry

Recipe appetizers for 4 people based on Artichokes - cooking method oven.

Ingredients: 8 Artichokes - 1 Mozzarella - Frozen Puff Pastry - 2 Eggs - Grated Cheese - Butter - Olive Oil - Lemon - 1 Clove Garlic - 1 Tuft Parsley - Salt - Pepper

Recipe first for 4 people based on Zuchinis with tomato.

Ingredients: 400 G Ditaloni Type Pasta - 200 G Zucchini - 100 G Tomato Fillets - 50 G Olive Oil - 1/2 Clove Garlic - Parsley - Chili Pepper - Salt

Recipe second for 6 people based on Chicken - cooking method to boil fried.

Ingredients: 1/2 Chicken (600 G) - 1/2 Onion - 1 Carrot - 1 Celery Stick - 1 Bay Leaf - 175 G Flour - 1 Teaspoon Crushed Cumin - 2 Eggs - 1 Teaspoon Acacia Honey - 20 G Butter - 10 Cl Light Beer - Salt - For Frying: - Peanut Seed Oil