Amministratore

Recipe second for 4 people based on Chicken - cooking method oven.

Ingredients: 1 Chicken - 250 G Tuna in Oil - Mayonnaise - 2 Salted Anchovies - 1 Tablespoon Capers - 1 Glass Dry White Wine - 1 Bay Leaf - 1 Clove Garlic - Carrot - 1 Stick Celery - Onion - 3 Tablespoons Olive Oil olive - Salt - Pepper

Recipe first for 6 people based on Broccoli with tomato.

Ingredients: 1000 G Spruce (spiked breed) - 600 G Romanesque Broccoli - 250 G Pasta Like Ditalini Rigati - 200 G Peeled Tomatoes - 2 Salted Anchovies - 3 Tablespoons Extra-virgin Olive Oil - 1 Medium Onion - 1 Celery - 1 Carrot - Parsley - Lemon Juice - Garlic - Little Chilli

Recipe second for 4 people based on Chicken.

Ingredients: 1 Chicken - 100 G Cultivated Mushrooms - 100 G Small Onions - 100 G Bacon (100 G Slices) - 50 G Butter - 1 Tablespoon Flour - 50 Cl Red Wine - 1 Garlic Clove - 1 Thyme Sprig - Salt

Recipe second for 4 people based on Capon.

Ingredients: 1 Whole Capon Breast - 1 Handful Sultana Raisins - 1 Celery Heart - 1/2 Lemon (juice) - Extra-virgin Olive Oil - 8 Cappuccina Salad Leaves - 8 Walnuts Kernels - Carrot - Celery - Bay Leaf - Parsley - Salt

Recipe first for 4 people based on Fava beans.

Ingredients: 500 G Fusilli Pasta - 200 G Fresh Broad Beans - 50 G Pecorino Cheese - Extra-virgin Olive Oil - Salt - 1 Sprinkle Fresh Pepper

Recipe second for 4 people based on Duck with tomato - cooking method fried.

Ingredients: 300 G Pork Loin - 1/2 Duck - 300 G Veal Stew - 100 Cl Red Wine - 500 G Peeled Tomatoes - 1 Onion - 1 Celery Stick - 1 Carrot - Some Sage Leaves - 1 Rosemary Sprig - 1 Bay Leaf - Some marjoram leaves - Cinnamon powder - Garlic - Extra-virgin olive oil - Salt - Chili pepper

Recipe first for 4 people based on Pumpkin - cooking method oven.

Ingredients: 600 G Pumpkin - 200 G Dried Borlotti Beans - 200 Cl Broth - 1 Leek - 1 Onion - 1 Celery Stick - 1 Carrot - 1 Sprig Rosemary - 1 Tuft Parsley - 2 Tablespoons Extra Virgin Olive Oil - A Few Slices of Bread Homemade - Salt - Pepper

Recipe second for 4 people based on Veal - cooking method oven.

Ingredients: 4 Veal (or Turkey) Escalopes - 1 Onion - 100 G Champignon Mushrooms - 100 G Bacon - 50 G Butter - 50 Cl Milk - 1 Rosemary Sprig - 3 Sage Leaves - 1 Sherry Glass - 3 Tablespoons Grated Cheese - 30 G Flour - 1 Tablespoon Olive Oil - 1 stock cube - Salt - Pepper

Recipe second for 6 people based on Chicken - cooking method pan oven.

Ingredients: 1 Free-range Chicken Cut Into Small Pieces - 100 Cl Red Wine - 1 Small Onion - 1 Celery Stick - 1 Carrot - 1 Garlic Clove - Sage - Rosemary - 1 Sprig Fresh Thyme - Some Parsley Leaves - Flour - Salt - Peppercorns - Olive oil

Recipe first for 4 people based on Broccoli.

Ingredients: 500 G Broccoli - 150 G Rice - 2 Potatoes - 1 Onion - Garlic - 50 G Bacon - 30 G Flour - 60 G Grated Parmesan Cheese - Extra-virgin olive oil - Salt - Pepper