Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Asparagus</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: Bavette Type Pasta - 1 Asparagus Bunch - 100 G Butter - 100 G Veal - 250 G Seasoned Fontina Cheese To Cut Into Strips - 25 Cl Fresh Cream - 1 Glass White Wine - 1 Small Onion - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peas</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 400 G Any Type of Pasta - 300 G Findus Frozen Peas - 250 G Peeled Tomatoes - 80 G Butter - 1 Onion - 100 G Smoked Bacon - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chestnuts</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 1000 G Boiled Potatoes - 200 G Chestnut Flour - 2 Eggs - Butter - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Yellow Flesh Potatoes</strong>.</p><p> Ingredients: 400 G Maccheroni Rigati Pasta - 4 Yellow Flesh Potatoes - 240 G Fresh Tuna (or Canned Tuna) - 1 Red Onion - Parsley - Olive Oil - Salt - 1 Ground Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Herbs</strong>.</p><p> Ingredients: 350 G Pasta Like Linguine (or Trenette) - 600 G Herbs - 8 Spoons Olive Oil - 50 G Grated Parmesan Cheese - 1 Clove Garlic - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: 200 G Pasta Like Bucatini - 200 G Pioppini Mushrooms - 50 G Sliced Pork Cheek - Grated Parmesan Cheese - 1 Clove Garlic - Parsley - Salt - Extra-virgin Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Dried ham</strong>.</p><p> Ingredients: 400 G Rice - 200 G San Daniele Ham - Red Wine - Broth - Butter - Olive Oil - 1 Onion - Grated Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mussels</strong> with tomato - cooking method <strong> to boil</strong>.</p><p>Ingredients: 400 G Padna Rice - 1000 G Mussels - 400 G Shrimps - 300 G Calamari - 1 Red Pepper - 1 Yellow Pepper - 4 Sweet Green Chillies - 3 Ripe Tomatoes - 1 Onion - 100 G Frozen Peas - Dry White Wine - Chopped Parsley - 2 Garlic Cloves - 3 Ladles Vegetable Broth - 2 Saffron Sachets - 4 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg yolks</strong>.</p><p>Ingredients: 350 G Pasta Like Tagliatelle (nests) - 100 G Butter - 4 Egg Yolks - 2 Teaspoons Flour - 2 Teaspoons Granular Stock Cube - 33 Cl Wine - Tarragon - White Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Herbs</strong>.</p><p> Ingredients: 400 g Spaghetti-like pasta - 50 g Mixed aromatic herbs (sage, rosemary, parsley, chives, thyme, marjoram) - 2 cloves garlic - 6 tablespoons olive oil - 1 pinch salt - 1 pinch hot pepper powder</p>