Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong> with tomato.</p><p> Ingredients: 400 G Ditaloni Type Pasta - 200 G Zucchini - 100 G Tomato Fillets - 50 G Olive Oil - 1/2 Clove Garlic - Parsley - Chili Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pumpkin</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: For the Pasta: - 420 G White Flour - 4 Eggs - For the Filling: - 1500 G Pumpkin - 100 G Butter - 3 Tablespoons Grated Parmesan Cheese - 1 Egg - Nutmeg - Breadcrumbs - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Lentils</strong> - cooking method <strong> pan oven fried</strong>.</p><p> Ingredients: 300 G Lentils - 2 Eggs - 1 Aubergine - 1 Onion - 1 Carrot - 1 Rib Celery - 1 Radicchio - 1 Presa Thyme - Bay Leaf - 30 G Parmesan Cheese - 1/2 Orange (juice) - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Arborio rice</strong>.</p><p> Ingredients: 400 G Arborio rice - 100 Cl Water - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> with tomato.</p><p> Ingredients: 500 G Pennette Rigate Pasta - 200 G Porcini Mushrooms - 100 G Green Olives - 50 G Butter - 1 Tuft Parsley - 1 Clove Garlic - Salt - Pepper - 25 Cl Cream And Tomato - 1/3 Spoon Curry - Grated Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Mozzarella cheese</strong> with tomato.</p><p>Ingredients: For the Egg Pasta: - 300 G Flour - 3 Eggs - For the Filling: - 100 G Cooked Ham - 100 G Ricotta - 100 G Mozzarella - 1 Egg - Parsley - Grated Cheese - Tomato Sauce - Butter - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beef Pulp</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 500 G Pasta Like Conchiglie - 100 G Minced Beef Pulp - 60 G Butter - 2 Spoons Olive Oil - 1/2 Onion - 1 Stick Celery - 1 Carrot - 60 G Smoked Bacon - Tomato Sauce - 2 Nails Carnation - 1 Pinch Nutmeg - 80 G Parmesan Cheese</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pineapple</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 100 g ready-made pizza dough - 20 g diced ham - 2 large pineapple slices without sugar (canned) - 1 new onion - 1 tablespoon tomato purée - 30 g grated mozzarella - 1/2 teaspoon curry</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Leeks</strong>.</p><p> Ingredients: 350 G Macaroni-Type Pasta - 4 Leeks - 100 G Sliced Smoked Bacon - 3 Tablespoons Extra-virgin Olive Oil - 2 Sprigs Rosemary - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Cabbage</strong>.</p><p> Ingredients: 1500 G Corn Flour - 500 Cl Water - 2000 G Green Cabbage - 1000 G Turnips - 25 Cl Olive Oil - 2 Garlic Cloves - Salt</p>